| Spaghetti, spinach, cooked | NDB 20127 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 4.58 | Total lipid (fat) (204) | g | 0.63 | Carbohydrate, by difference (205) | g | 26.15 | Ash (207) | g | 0.5 | Energy (208) | kcal | 130 | Water (255) | g | 68.14 | Energy (268) | kJ | 544 | Calcium, Ca (301) | mg | 30 | Iron, Fe (303) | mg | 1.04 | Magnesium, Mg (304) | mg | 62 | Phosphorus, P (305) | mg | 108 | Potassium, K (306) | mg | 58 | Sodium, Na (307) | mg | 14 | Zinc, Zn (309) | mg | 1.08 | Copper, Cu (312) | mg | 0.205 | Manganese, Mn (315) | mg | 1.504 | Selenium, Se (317) | mcg | 22.1 | Vitamin A, IU (318) | IU | 152 | Vitamin A, RAE (320) | mcg_RAE | 8 | Thiamin (404) | mg | 0.097 | Riboflavin (405) | mg | 0.103 | Niacin (406) | mg | 1.53 | Pantothenic acid (410) | mg | 0.183 | Vitamin B-6 (415) | mg | 0.096 | Folate, total (417) | mcg | 12 | Folate, food (432) | mcg | 12 | Folate, DFE (435) | mcg_DFE | 12 | Tryptophan (501) | g | 0.058 | Threonine (502) | g | 0.123 | Isoleucine (503) | g | 0.177 | Leucine (504) | g | 0.312 | Lysine (505) | g | 0.094 | Methionine (506) | g | 0.071 | Cystine (507) | g | 0.126 | Phenylalanine (508) | g | 0.22 | Tyrosine (509) | g | 0.122 | Valine (510) | g | 0.196 | Arginine (511) | g | 0.17 | Histidine (512) | g | 0.093 | Alanine (513) | g | 0.137 | Aspartic acid (514) | g | 0.198 | Glutamic acid (515) | g | 1.619 | Glycine (516) | g | 0.146 | Proline (517) | g | 0.488 | Serine (518) | g | 0.218 | Fatty acids, total saturated (606) | g | 0.091 | 14:0 (612) | g | 0.002 | 16:0 (613) | g | 0.078 | 18:0 (614) | g | 0.011 | 18:1 undifferentiated (617) | g | 0.072 | 18:2 undifferentiated (618) | g | 0.227 | 18:3 undifferentiated (619) | g | 0.03 | Fatty acids, total monounsaturated (645) | g | 0.072 | Fatty acids, total polyunsaturated (646) | g | 0.257 |
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