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Spaghetti, protein-fortified, cooked, enriched (n x 6.25)
NDB 20523
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g8.86
Total lipid (fat) (204)g0.21
Carbohydrate, by difference (205)g30.88
Ash (207)g0.31
Energy (208)kcal164
Water (255)g59.73
Energy (268)kJ686
Fiber, total dietary (291)g2
Calcium, Ca (301)mg10
Iron, Fe (303)mg0.72
Magnesium, Mg (304)mg30
Phosphorus, P (305)mg50
Potassium, K (306)mg42
Sodium, Na (307)mg5
Zinc, Zn (309)mg0.5
Copper, Cu (312)mg0.084
Manganese, Mn (315)mg0.417
Selenium, Se (317)mcg25.2
Thiamin (404)mg0.298
Riboflavin (405)mg0.161
Niacin (406)mg1.837
Pantothenic acid (410)mg0.286
Vitamin B-6 (415)mg0.064
Folate, total (417)mcg82
Folic acid (431)mcg71
Folate, food (432)mcg11
Folate, DFE (435)mcg_DFE132
Tryptophan (501)g0.103
Threonine (502)g0.228
Isoleucine (503)g0.319
Leucine (504)g0.557
Lysine (505)g0.191
Methionine (506)g0.129
Cystine (507)g0.22
Phenylalanine (508)g0.391
Tyrosine (509)g0.22
Valine (510)g0.354
Arginine (511)g0.315
Histidine (512)g0.169
Alanine (513)g0.259
Aspartic acid (514)g0.367
Glutamic acid (515)g2.782
Glycine (516)g0.269
Proline (517)g0.848
Serine (518)g0.383
Fatty acids, total saturated (606)g0.032
16:0 (613)g0.028
18:0 (614)g0.003
18:1 undifferentiated (617)g0.026
18:2 undifferentiated (618)g0.086
18:3 undifferentiated (619)g0.009
Fatty acids, total monounsaturated (645)g0.026
Fatty acids, total polyunsaturated (646)g0.095

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Product Type: Product Type, USA [A0289]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Wheat [B1312] (198) 
 Durum Wheat [B1079] (47)
Index to Food Descriptions 
Index to Food Descriptions
 S (850)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2000 Cereal Grains and Pasta (USDA SR) [A1290] (183)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Folic acid, synthetic (1126)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)