Item 15 of 305 (back to results) previous next Pasta, fresh-refrigerated, plain, cooked NDB 20094 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 5.15 Total lipid (fat) (204) g 1.05 Carbohydrate, by difference (205) g 24.93 Ash (207) g 0.3 Energy (208) kcal 131 Water (255) g 68.56 Energy (268) kJ 548 Calcium, Ca (301) mg 6 Iron, Fe (303) mg 1.14 Magnesium, Mg (304) mg 18 Phosphorus, P (305) mg 63 Potassium, K (306) mg 24 Sodium, Na (307) mg 6 Zinc, Zn (309) mg 0.56 Copper, Cu (312) mg 0.093 Manganese, Mn (315) mg 0.224 Vitamin A, IU (318) IU 20 Retinol (319) mcg 6 Vitamin A, RAE (320) mcg_RAE 6 Thiamin (404) mg 0.209 Riboflavin (405) mg 0.15 Niacin (406) mg 0.992 Pantothenic acid (410) mg 0.183 Vitamin B-6 (415) mg 0.034 Folate, total (417) mcg 64 Vitamin B-12 (418) mcg 0.14 Folic acid (431) mcg 57 Folate, food (432) mcg 7 Folate, DFE (435) mcg_DFE 104 Tryptophan (501) g 0.065 Threonine (502) g 0.134 Isoleucine (503) g 0.197 Leucine (504) g 0.348 Lysine (505) g 0.097 Methionine (506) g 0.079 Cystine (507) g 0.143 Phenylalanine (508) g 0.247 Tyrosine (509) g 0.134 Valine (510) g 0.217 Arginine (511) g 0.187 Histidine (512) g 0.103 Alanine (513) g 0.149 Aspartic acid (514) g 0.208 Glutamic acid (515) g 1.832 Glycine (516) g 0.161 Proline (517) g 0.559 Serine (518) g 0.24 Cholesterol (601) mg 33 Fatty acids, total saturated (606) g 0.15 14:0 (612) g 0.002 16:0 (613) g 0.131 18:0 (614) g 0.017 18:1 undifferentiated (617) g 0.124 18:2 undifferentiated (618) g 0.392 18:3 undifferentiated (619) g 0.037 Fatty acids, total monounsaturated (645) g 0.124 Fatty acids, total polyunsaturated (646) g 0.429

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