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Soup, beef broth or bouillon, powder, dry
NDB 06075
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g15.97
Total lipid (fat) (204)g8.89
Carbohydrate, by difference (205)g23.65
Ash (207)g48.22
Energy (208)kcal238
Water (255)g3.27
Energy (268)kJ996
Sugars, total (269)g16.71
Calcium, Ca (301)mg60
Iron, Fe (303)mg1
Magnesium, Mg (304)mg51
Phosphorus, P (305)mg320
Potassium, K (306)mg446
Sodium, Na (307)mg16982
Manganese, Mn (315)mg0.459
Selenium, Se (317)mcg27.6
Vitamin E (alpha-tocopherol) (323)mg2.17
Thiamin (404)mg0.07
Riboflavin (405)mg0.243
Niacin (406)mg4.467
Pantothenic acid (410)mg0.3
Vitamin B-6 (415)mg0.2
Folate, total (417)mcg32
Vitamin B-12 (418)mcg1
Choline, total (421)mg113.4
Vitamin K (phylloquinone) (430)mcg3.2
Folate, food (432)mcg32
Folate, DFE (435)mcg_DFE32
Cholesterol (601)mg10
Fatty acids, total saturated (606)g4.32
12:0 (611)g0.08
14:0 (612)g0.332
16:0 (613)g2.22
18:0 (614)g1.688
18:1 undifferentiated (617)g3.215
18:2 undifferentiated (618)g0.281
18:3 undifferentiated (619)g0.05
16:1 undifferentiated (626)g0.372
20:1 (628)g0.03
Fatty acids, total monounsaturated (645)g3.616
Fatty acids, total polyunsaturated (646)g0.332

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 0600 Soups, Sauces, and Gravies (USDA SR) [A1276]
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more general categories    information about this item
Food Source 
Food Source
 Chemical Food Source [B1041] (39) 
 Other Chemical Food Source [B2973] (10) 
 Sodium Chloride [B1655] (9)
Index to Food Descriptions 
Index to Food Descriptions
 S (850)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0600 Soups, Sauces, and Gravies (USDA SR) [A1276] (499)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Manganese (5921)
 Selenium, total (5929)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)