Item 23 of 263 (back to results) previous next Chicken, broilers or fryers, breast, meat only, cooked, rotisserie, original seasoning NDB 05342 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 29.07 Total lipid (fat) (204) g 3.49 Ash (207) g 1.72 Energy (208) kcal 148 Water (255) g 66.67 Energy (268) kJ 618 Calcium, Ca (301) mg 14 Iron, Fe (303) mg 0.48 Magnesium, Mg (304) mg 26 Phosphorus, P (305) mg 256 Potassium, K (306) mg 296 Sodium, Na (307) mg 341 Zinc, Zn (309) mg 0.91 Copper, Cu (312) mg 0.042 Manganese, Mn (315) mg 0.015 Selenium, Se (317) mcg 32.6 Vitamin A, IU (318) IU 18 Retinol (319) mcg 5 Vitamin A, RAE (320) mcg_RAE 5 Vitamin E (alpha-tocopherol) (323) mg 0.17 Tocopherol, gamma (342) mg 0.08 Thiamin (404) mg 0.084 Riboflavin (405) mg 0.135 Niacin (406) mg 9.987 Pantothenic acid (410) mg 1.442 Vitamin B-6 (415) mg 0.325 Folate, total (417) mcg 11 Vitamin B-12 (418) mcg 0.28 Choline, total (421) mg 64.5 Menaquinone-4 (428) mcg 14.6 Folate, food (432) mcg 11 Folate, DFE (435) mcg_DFE 11 Betaine (454) mg 6.7 Tryptophan (501) g 0.351 Threonine (502) g 0.792 Isoleucine (503) g 1.427 Leucine (504) g 2.736 Lysine (505) g 3.257 Methionine (506) g 0.968 Cystine (507) g 0.348 Phenylalanine (508) g 1.338 Tyrosine (509) g 1.11 Valine (510) g 1.486 Arginine (511) g 2.08 Histidine (512) g 1.192 Alanine (513) g 1.612 Aspartic acid (514) g 1.921 Glutamic acid (515) g 3.68 Glycine (516) g 1.379 Proline (517) g 1.219 Serine (518) g 1.079 Hydroxyproline (521) g 0.007 Cholesterol (601) mg 89 Fatty acids, total trans (605) g 0.041 Fatty acids, total saturated (606) g 0.843 14:0 (612) g 0.017 16:0 (613) g 0.675 18:0 (614) g 0.147 18:1 undifferentiated (617) g 1.167 18:2 undifferentiated (618) g 0.441 18:3 undifferentiated (619) g 0.027 20:4 undifferentiated (620) g 0.008 14:1 (625) g 0.003 16:1 undifferentiated (626) g 0.233 20:1 (628) g 0.009 Fatty acids, total monounsaturated (645) g 1.412 Fatty acids, total polyunsaturated (646) g 0.48 15:0 (652) g 0.004 18:1 t (663) g 0.029 18:2 t,t (669) g 0.012 20:2 n-6 c,c (672) g 0.003 18:1 c (674) g 1.138 18:2 n-6 c,c (675) g 0.429 18:3 n-6 c,c,c (685) g 0.006 Fatty acids, total trans-monoenoic (693) g 0.029 Fatty acids, total trans-polyenoic (695) g 0.012 18:3 n-3 c,c,c (ALA) (851) g 0.021

Current search: Product Type: Product Type, USA [A0289] × Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components > Menaquinone-4 × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Animal used as Food Source [B1297] (2395)   Poultry or Game Bird [B1563] (498)   Chicken [B1457] (295)   Broiler or Fryer Chicken [B1198] (116) Index to Food Descriptions  Index to Food Descriptions  C (1638) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   0500 Poultry Products (USDA SR) [A1275] (381) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Fatty acids, total trans (1131)  Monounsaturated fat, total (661)  Polyunsaturated fat, total (512)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 14:1 (842)  Fatty acid 16:1 (5070)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Fatty acid 18:1 (octadecenoic acid) (6168)   Fatty acid 18:1 cis (777)  Fatty acid 18:1 total trans (683)  Polyunsaturated fatty acids (6706)   Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 18:2 (6194)   Fatty acid 18:2 n-6 cis,cis (728)  Fatty acid 18:2 n-6 trans,trans (211)  Fatty acid 18:3 (5829)   Fatty acid 18:3 n-3 all-cis (947)  Fatty acid 18:3 n-6 all-cis (307)  Fatty acid 20:2 (eicosadienoic acid) (731)   Fatty acid 20:2 n-6 cis,cis (731)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 15:0 (pentadecylic acid) (852)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Hydroxyproline (830)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Retinoids (2309)   Retinol (2309)  Vitamin E components (4372)   Alpha-tocopherol (4366)  Gamma-tocopherol (927)  Vitamin K components (3577)   Menaquinone-4 (263)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Betaine (1634)  Choline (3824)  Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)