| HORMEL, Cure 81 Ham | NDB 10851 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 18.43 | Total lipid (fat) (204) | g | 3.59 | Carbohydrate, by difference (205) | g | 0.21 | Ash (207) | g | 3.52 | Energy (208) | kcal | 106 | Water (255) | g | 74.25 | Energy (268) | kJ | 444 | Calcium, Ca (301) | mg | 4 | Iron, Fe (303) | mg | 0.8 | Magnesium, Mg (304) | mg | 20 | Potassium, K (306) | mg | 319 | Sodium, Na (307) | mg | 1038 | Zinc, Zn (309) | mg | 2 | Copper, Cu (312) | mg | 0.1 | Vitamin C, total ascorbic acid (401) | mg | 1.6 | Cholesterol (601) | mg | 51 | Fatty acids, total saturated (606) | g | 1.17 | 14:0 (612) | g | 0.04 | 16:0 (613) | g | 0.75 | 18:0 (614) | g | 0.4 | 18:1 undifferentiated (617) | g | 1.63 | 18:2 undifferentiated (618) | g | 0.34 | 18:3 undifferentiated (619) | g | 0.02 | 16:1 undifferentiated (626) | g | 0.11 | Fatty acids, total monounsaturated (645) | g | 1.75 | Fatty acids, total polyunsaturated (646) | g | 0.37 |
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