 | | Pheasant, leg, meat only, raw | | NDB 05156 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 22.2 | | Total lipid (fat) (204) | g | 4.3 | | Ash (207) | g | 1.44 | | Energy (208) | kcal | 134 | | Water (255) | g | 73.4 | | Energy (268) | kJ | 561 | | Calcium, Ca (301) | mg | 29 | | Iron, Fe (303) | mg | 1.78 | | Magnesium, Mg (304) | mg | 20 | | Phosphorus, P (305) | mg | 280 | | Potassium, K (306) | mg | 296 | | Sodium, Na (307) | mg | 45 | | Zinc, Zn (309) | mg | 1.53 | | Copper, Cu (312) | mg | 0.108 | | Manganese, Mn (315) | mg | 0.02 | | Selenium, Se (317) | mcg | 15.3 | | Vitamin A, IU (318) | IU | 195 | | Retinol (319) | mcg | 59 | | Vitamin A, RAE (320) | mcg_RAE | 59 | | Vitamin C, total ascorbic acid (401) | mg | 6 | | Thiamin (404) | mg | 0.07 | | Riboflavin (405) | mg | 0.21 | | Niacin (406) | mg | 3.7 | | Pantothenic acid (410) | mg | 0.96 | | Vitamin B-6 (415) | mg | 0.74 | | Folate, total (417) | mcg | 10 | | Vitamin B-12 (418) | mcg | 0.84 | | Folate, food (432) | mcg | 10 | | Folate, DFE (435) | mcg_DFE | 10 | | Tryptophan (501) | g | 0.309 | | Threonine (502) | g | 1.112 | | Isoleucine (503) | g | 1.247 | | Leucine (504) | g | 1.879 | | Lysine (505) | g | 2.032 | | Methionine (506) | g | 0.646 | | Cystine (507) | g | 0.291 | | Phenylalanine (508) | g | 0.867 | | Tyrosine (509) | g | 0.728 | | Valine (510) | g | 1.229 | | Arginine (511) | g | 1.35 | | Histidine (512) | g | 0.884 | | Alanine (513) | g | 1.339 | | Aspartic acid (514) | g | 2.153 | | Glutamic acid (515) | g | 3.282 | | Glycine (516) | g | 0.984 | | Proline (517) | g | 0.81 | | Serine (518) | g | 0.955 | | Cholesterol (601) | mg | 80 | | Fatty acids, total saturated (606) | g | 1.46 | | 12:0 (611) | g | 0.06 | | 14:0 (612) | g | 0.04 | | 16:0 (613) | g | 0.88 | | 18:0 (614) | g | 0.43 | | 18:1 undifferentiated (617) | g | 1.14 | | 18:2 undifferentiated (618) | g | 0.64 | | 18:3 undifferentiated (619) | g | 0.09 | | 16:1 undifferentiated (626) | g | 0.24 | | Fatty acids, total monounsaturated (645) | g | 1.38 | | Fatty acids, total polyunsaturated (646) | g | 0.73 |
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