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Passion-fruit juice, purple, raw
NDB 09232
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.39
Total lipid (fat) (204)g0.05
Carbohydrate, by difference (205)g13.6
Ash (207)g0.34
Energy (208)kcal51
Water (255)g85.62
Energy (268)kJ213
Sugars, total (269)g13.4
Fiber, total dietary (291)g0.2
Calcium, Ca (301)mg4
Iron, Fe (303)mg0.24
Magnesium, Mg (304)mg17
Phosphorus, P (305)mg13
Potassium, K (306)mg278
Sodium, Na (307)mg6
Zinc, Zn (309)mg0.05
Copper, Cu (312)mg0.053
Selenium, Se (317)mcg0.1
Vitamin A, IU (318)IU717
Vitamin A, RAE (320)mcg_RAE36
Carotene, beta (321)mcg419
Vitamin E (alpha-tocopherol) (323)mg0.01
Cryptoxanthin, beta (334)mcg23
Vitamin C, total ascorbic acid (401)mg29.8
Riboflavin (405)mg0.131
Niacin (406)mg1.46
Vitamin B-6 (415)mg0.05
Folate, total (417)mcg7
Choline, total (421)mg4
Vitamin K (phylloquinone) (430)mcg0.4
Folate, food (432)mcg7
Folate, DFE (435)mcg_DFE7
Fatty acids, total saturated (606)g0.004
16:0 (613)g0.003
18:0 (614)g0.001
18:1 undifferentiated (617)g0.006
18:2 undifferentiated (618)g0.029
Fatty acids, total monounsaturated (645)g0.006
Fatty acids, total polyunsaturated (646)g0.029

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 0900 Fruits and Fruit Juices (USDA SR) [A1279]
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Food Source: Plant used as Food Source [B1347]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Tropical or Subtropical Fruit [B1024] (97) 
 Passion Fruit [B1634] (3)
Index to Food Descriptions 
Index to Food Descriptions
 P (831)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Beta-cryptoxanthin (638)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Riboflavin (6727)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)