New Search

Item 385 of 605 (back to results)
Previous previous next Next
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0 in. fat, choice, cooked, braised
NDB 23117
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g27.6
Total lipid (fat) (204)g19.3
Ash (207)g1.4
Energy (208)kcal284
Water (255)g52.71
Energy (268)kJ1189
Calcium, Ca (301)mg14
Iron, Fe (303)mg2.82
Magnesium, Mg (304)mg20
Phosphorus, P (305)mg183
Potassium, K (306)mg275
Sodium, Na (307)mg64
Zinc, Zn (309)mg9.52
Copper, Cu (312)mg0.086
Manganese, Mn (315)mg0.013
Selenium, Se (317)mcg31.9
Vitamin A, IU (318)IU25
Retinol (319)mcg8
Vitamin A, RAE (320)mcg_RAE8
Vitamin E (alpha-tocopherol) (323)mg0.09
Vitamin D (324)IU6
Vitamin D3 (cholecalciferol) (326)mcg0.2
Vitamin D (D2 + D3) (328)mcg0.2
Thiamin (404)mg0.069
Riboflavin (405)mg0.223
Niacin (406)mg3.804
Pantothenic acid (410)mg0.725
Vitamin B-6 (415)mg0.31
Folate, total (417)mcg7
Vitamin B-12 (418)mcg3.25
Choline, total (421)mg84.8
Vitamin K (phylloquinone) (430)mcg1.6
Folate, food (432)mcg7
Folate, DFE (435)mcg_DFE7
Betaine (454)mg11.9
Tryptophan (501)g0.311
Threonine (502)g1.215
Isoleucine (503)g1.174
Leucine (504)g2.22
Lysine (505)g2.414
Methionine (506)g0.784
Cystine (507)g0.29
Phenylalanine (508)g1.051
Tyrosine (509)g0.952
Valine (510)g1.248
Arginine (511)g1.817
Histidine (512)g0.894
Alanine (513)g1.574
Aspartic acid (514)g2.476
Glutamic acid (515)g4.366
Glycine (516)g1.259
Proline (517)g1.134
Serine (518)g1.06
Hydroxyproline (521)g0.189
Cholesterol (601)mg98
Fatty acids, total trans (605)g1.072
Fatty acids, total saturated (606)g7.666
14:0 (612)g0.523
16:0 (613)g4.178
18:0 (614)g2.717
20:0 (615)g0.012
18:1 undifferentiated (617)g8.071
18:2 undifferentiated (618)g1.245
18:3 undifferentiated (619)g0.035
20:4 undifferentiated (620)g0.054
22:6 n-3 (DHA) (621)g0.001
14:1 (625)g0.113
16:1 undifferentiated (626)g0.562
20:1 (628)g0.05
20:5 n-3 (EPA) (629)g0.002
22:5 n-3 (DPA) (631)g0.004
Fatty acids, total monounsaturated (645)g8.944
Fatty acids, total polyunsaturated (646)g1.347
17:0 (653)g0.223
24:0 (654)g0.013
18:1 t (663)g1.072
18:2 CLAs (670)g0.667
20:2 n-6 c,c (672)g0.006
18:1 c (674)g6.999
18:2 n-6 c,c (675)g0.578
17:1 (687)g0.149
Fatty acids, total trans-monoenoic (693)g1.072
18:3 n-3 c,c,c (ALA) (851)g0.035
18:1-11t (18:1t n-7) (859)g0.361

Current search:

Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 1300 Beef Products (USDA SR) [A1283]
×
Index to Food Descriptions: B
×

Select any link to see items in a related category.

more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Cow [B1201] (856)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1300 Beef Products (USDA SR) [A1283] (613)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Fatty acids, total trans (1131)
 Monounsaturated fat, total (661)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 16:1 (5070)
 Fatty acid 17:1 (heptadecenoic acid) (661)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Fatty acid 18:1 n-7 trans (132)
 Fatty acid 18:1 total trans (683)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 18:2 (6194) 
 Fatty acid 18:2 cis + trans (367)
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Fatty acid 20:2 (eicosadienoic acid) (731) 
 Fatty acid 20:2 n-6 cis,cis (731)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 24:0 (lignoceric acid) (523)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Hydroxyproline (830)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin D components (1504) 
 Cholecalciferol (881)
 Vitamin D (1504)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)