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Rice, white, long-grain, parboiled, unenriched, cooked
NDB 20447
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g2.91
Total lipid (fat) (204)g0.37
Carbohydrate, by difference (205)g26.05
Ash (207)g0.3
Energy (208)kcal123
Sucrose (210)g0.08
Glucose (dextrose) (211)g0.01
Fructose (212)g0.02
Water (255)g70.36
Energy (268)kJ513
Sugars, total (269)g0.11
Fiber, total dietary (291)g0.9
Calcium, Ca (301)mg19
Iron, Fe (303)mg0.24
Magnesium, Mg (304)mg9
Phosphorus, P (305)mg55
Potassium, K (306)mg56
Sodium, Na (307)mg2
Zinc, Zn (309)mg0.37
Copper, Cu (312)mg0.07
Manganese, Mn (315)mg0.354
Selenium, Se (317)mcg9.3
Vitamin E (alpha-tocopherol) (323)mg0.01
Thiamin (404)mg0.074
Riboflavin (405)mg0.019
Niacin (406)mg2.309
Pantothenic acid (410)mg0.323
Vitamin B-6 (415)mg0.156
Folate, total (417)mcg3
Folate, food (432)mcg3
Folate, DFE (435)mcg_DFE3
Tryptophan (501)g0.039
Threonine (502)g0.107
Isoleucine (503)g0.133
Leucine (504)g0.257
Lysine (505)g0.082
Methionine (506)g0.07
Cystine (507)g0.06
Phenylalanine (508)g0.153
Tyrosine (509)g0.086
Valine (510)g0.185
Arginine (511)g0.256
Histidine (512)g0.07
Alanine (513)g0.169
Aspartic acid (514)g0.313
Glutamic acid (515)g0.545
Glycine (516)g0.14
Proline (517)g0.187
Serine (518)g0.141
Fatty acids, total saturated (606)g0.074
16:0 (613)g0.074
18:1 undifferentiated (617)g0.074
18:2 undifferentiated (618)g0.074
18:3 undifferentiated (619)g0.017
Fatty acids, total monounsaturated (645)g0.074
Fatty acids, total polyunsaturated (646)g0.091

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Product Type: Product Type, USA [A0289]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Rice [B1322] (57)
Index to Food Descriptions 
Index to Food Descriptions
 R (121)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2000 Cereal Grains and Pasta (USDA SR) [A1290] (183)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Sucrose (896)
 Monosaccharides (960) 
 Fructose (833)
 Glucose (927)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)