 | Fish, mullet, striped, cooked, dry heat | NDB 15056 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 24.81 | Total lipid (fat) (204) | g | 4.86 | Ash (207) | g | 1.34 | Energy (208) | kcal | 150 | Water (255) | g | 70.52 | Energy (268) | kJ | 628 | Calcium, Ca (301) | mg | 31 | Iron, Fe (303) | mg | 1.41 | Magnesium, Mg (304) | mg | 33 | Phosphorus, P (305) | mg | 244 | Potassium, K (306) | mg | 458 | Sodium, Na (307) | mg | 71 | Zinc, Zn (309) | mg | 0.88 | Copper, Cu (312) | mg | 0.141 | Manganese, Mn (315) | mg | 0.022 | Selenium, Se (317) | mcg | 46.8 | Vitamin A, IU (318) | IU | 141 | Retinol (319) | mcg | 42 | Vitamin A, RAE (320) | mcg_RAE | 42 | Vitamin C, total ascorbic acid (401) | mg | 1.2 | Thiamin (404) | mg | 0.1 | Riboflavin (405) | mg | 0.1 | Niacin (406) | mg | 6.3 | Pantothenic acid (410) | mg | 0.88 | Vitamin B-6 (415) | mg | 0.49 | Folate, total (417) | mcg | 10 | Vitamin B-12 (418) | mcg | 0.25 | Folate, food (432) | mcg | 10 | Folate, DFE (435) | mcg_DFE | 10 | Tryptophan (501) | g | 0.278 | Threonine (502) | g | 1.088 | Isoleucine (503) | g | 1.143 | Leucine (504) | g | 2.016 | Lysine (505) | g | 2.278 | Methionine (506) | g | 0.734 | Cystine (507) | g | 0.266 | Phenylalanine (508) | g | 0.968 | Tyrosine (509) | g | 0.837 | Valine (510) | g | 1.278 | Arginine (511) | g | 1.484 | Histidine (512) | g | 0.73 | Alanine (513) | g | 1.5 | Aspartic acid (514) | g | 2.54 | Glutamic acid (515) | g | 3.703 | Glycine (516) | g | 1.191 | Proline (517) | g | 0.877 | Serine (518) | g | 1.012 | Cholesterol (601) | mg | 63 | Fatty acids, total saturated (606) | g | 1.431 | 14:0 (612) | g | 0.062 | 16:0 (613) | g | 0.291 | 18:0 (614) | g | 0.096 | 18:1 undifferentiated (617) | g | 0.196 | 18:2 undifferentiated (618) | g | 0.094 | 20:4 undifferentiated (620) | g | 0.097 | 22:6 n-3 (DHA) (621) | g | 0.148 | 16:1 undifferentiated (626) | g | 0.177 | 20:5 n-3 (EPA) (629) | g | 0.18 | 22:5 n-3 (DPA) (631) | g | 0.092 | Fatty acids, total monounsaturated (645) | g | 1.382 | Fatty acids, total polyunsaturated (646) | g | 0.917 |
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