 | | Soup, bouillon cubes and granules, low sodium, dry | | NDB 06981 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 16.7 | | Total lipid (fat) (204) | g | 13.89 | | Carbohydrate, by difference (205) | g | 64.88 | | Ash (207) | g | 2 | | Energy (208) | kcal | 438 | | Water (255) | g | 2.3 | | Energy (268) | kJ | 1832 | | Sugars, total (269) | g | 14.47 | | Fiber, total dietary (291) | g | 0.2 | | Calcium, Ca (301) | mg | 187 | | Iron, Fe (303) | mg | 1.03 | | Magnesium, Mg (304) | mg | 56 | | Phosphorus, P (305) | mg | 166 | | Potassium, K (306) | mg | 309 | | Sodium, Na (307) | mg | 1067 | | Zinc, Zn (309) | mg | 0.09 | | Selenium, Se (317) | mcg | 27.6 | | Vitamin A, IU (318) | IU | 500 | | Vitamin A, RAE (320) | mcg_RAE | 25 | | Carotene, beta (321) | mcg | 264 | | Carotene, alpha (322) | mcg | 70 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.72 | | Lycopene (337) | mcg | 19 | | Lycopene (337) | mcg | 19 | | Lutein + zeaxanthin (338) | mcg | 272 | | Vitamin C, total ascorbic acid (401) | mg | 1.1 | | Thiamin (404) | mg | 0.1 | | Riboflavin (405) | mg | 0.43 | | Niacin (406) | mg | 2.46 | | Vitamin B-6 (415) | mg | 0.1 | | Folate, total (417) | mcg | 21 | | Vitamin B-12 (418) | mcg | 0.3 | | Choline, total (421) | mg | 114.5 | | Vitamin K (phylloquinone) (430) | mcg | 66.9 | | Folate, food (432) | mcg | 21 | | Folate, DFE (435) | mcg_DFE | 21 | | Cholesterol (601) | mg | 13 | | Fatty acids, total saturated (606) | g | 3.433 | | 14:0 (612) | g | 0.01 | | 16:0 (613) | g | 2.563 | | 18:0 (614) | g | 0.661 | | 18:1 undifferentiated (617) | g | 4.645 | | 18:2 undifferentiated (618) | g | 4.324 | | 18:3 undifferentiated (619) | g | 0.13 | | 20:4 undifferentiated (620) | g | 0.01 | | 16:1 undifferentiated (626) | g | 0.561 | | 20:1 (628) | g | 0.11 | | Fatty acids, total monounsaturated (645) | g | 5.365 | | Fatty acids, total polyunsaturated (646) | g | 4.485 |
|
