 | Fish, scup, cooked, dry heat | NDB 15213 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 24.21 | Total lipid (fat) (204) | g | 3.5 | Ash (207) | g | 1.55 | Energy (208) | kcal | 135 | Water (255) | g | 68.42 | Energy (268) | kJ | 565 | Calcium, Ca (301) | mg | 51 | Iron, Fe (303) | mg | 0.68 | Magnesium, Mg (304) | mg | 29 | Phosphorus, P (305) | mg | 237 | Potassium, K (306) | mg | 368 | Sodium, Na (307) | mg | 54 | Zinc, Zn (309) | mg | 0.62 | Copper, Cu (312) | mg | 0.065 | Manganese, Mn (315) | mg | 0.045 | Selenium, Se (317) | mcg | 46.8 | Vitamin A, IU (318) | IU | 104 | Retinol (319) | mcg | 31 | Vitamin A, RAE (320) | mcg_RAE | 31 | Thiamin (404) | mg | 0.127 | Riboflavin (405) | mg | 0.122 | Niacin (406) | mg | 4.994 | Pantothenic acid (410) | mg | 0.865 | Vitamin B-6 (415) | mg | 0.346 | Folate, total (417) | mcg | 17 | Vitamin B-12 (418) | mcg | 1.62 | Folate, food (432) | mcg | 17 | Folate, DFE (435) | mcg_DFE | 17 | Tryptophan (501) | g | 0.271 | Threonine (502) | g | 1.061 | Isoleucine (503) | g | 1.115 | Leucine (504) | g | 1.967 | Lysine (505) | g | 2.223 | Methionine (506) | g | 0.716 | Cystine (507) | g | 0.259 | Phenylalanine (508) | g | 0.945 | Tyrosine (509) | g | 0.817 | Valine (510) | g | 1.247 | Arginine (511) | g | 1.448 | Histidine (512) | g | 0.713 | Alanine (513) | g | 1.464 | Aspartic acid (514) | g | 2.479 | Glutamic acid (515) | g | 3.613 | Glycine (516) | g | 1.162 | Proline (517) | g | 0.856 | Serine (518) | g | 0.988 | Cholesterol (601) | mg | 67 |
|