 | | Tea, herb, chamomile, brewed | | NDB 14545 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Carbohydrate, by difference (205) | g | 0.2 | | Energy (208) | kcal | 1 | | Water (255) | g | 99.7 | | Energy (268) | kJ | 4 | | Calcium, Ca (301) | mg | 2 | | Iron, Fe (303) | mg | 0.08 | | Magnesium, Mg (304) | mg | 1 | | Potassium, K (306) | mg | 9 | | Sodium, Na (307) | mg | 1 | | Zinc, Zn (309) | mg | 0.04 | | Copper, Cu (312) | mg | 0.015 | | Fluoride, F (313) | mcg | 13 | | Manganese, Mn (315) | mg | 0.044 | | Vitamin A, IU (318) | IU | 20 | | Vitamin A, RAE (320) | mcg_RAE | 1 | | Carotene, beta (321) | mcg | 12 | | Thiamin (404) | mg | 0.01 | | Riboflavin (405) | mg | 0.004 | | Pantothenic acid (410) | mg | 0.011 | | Folate, total (417) | mcg | 1 | | Choline, total (421) | mg | 0.4 | | Folate, food (432) | mcg | 1 | | Folate, DFE (435) | mcg_DFE | 1 | | Fatty acids, total saturated (606) | g | 0.002 | | Fatty acids, total monounsaturated (645) | g | 0.001 | | Fatty acids, total polyunsaturated (646) | g | 0.005 |
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