 | | Dill weed, fresh | | NDB 02045 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 3.46 | | Total lipid (fat) (204) | g | 1.12 | | Carbohydrate, by difference (205) | g | 7.02 | | Ash (207) | g | 2.45 | | Energy (208) | kcal | 43 | | Water (255) | g | 85.95 | | Energy (268) | kJ | 180 | | Fiber, total dietary (291) | g | 2.1 | | Calcium, Ca (301) | mg | 208 | | Iron, Fe (303) | mg | 6.59 | | Magnesium, Mg (304) | mg | 55 | | Phosphorus, P (305) | mg | 66 | | Potassium, K (306) | mg | 738 | | Sodium, Na (307) | mg | 61 | | Zinc, Zn (309) | mg | 0.91 | | Copper, Cu (312) | mg | 0.146 | | Manganese, Mn (315) | mg | 1.264 | | Vitamin A, IU (318) | IU | 7718 | | Vitamin A, RAE (320) | mcg_RAE | 386 | | Vitamin C, total ascorbic acid (401) | mg | 85 | | Thiamin (404) | mg | 0.058 | | Riboflavin (405) | mg | 0.296 | | Niacin (406) | mg | 1.57 | | Pantothenic acid (410) | mg | 0.397 | | Vitamin B-6 (415) | mg | 0.185 | | Folate, total (417) | mcg | 150 | | Folate, food (432) | mcg | 150 | | Folate, DFE (435) | mcg_DFE | 150 | | Tryptophan (501) | g | 0.014 | | Threonine (502) | g | 0.068 | | Isoleucine (503) | g | 0.195 | | Leucine (504) | g | 0.159 | | Lysine (505) | g | 0.246 | | Methionine (506) | g | 0.011 | | Cystine (507) | g | 0.017 | | Phenylalanine (508) | g | 0.065 | | Tyrosine (509) | g | 0.096 | | Valine (510) | g | 0.154 | | Arginine (511) | g | 0.142 | | Histidine (512) | g | 0.071 | | Alanine (513) | g | 0.227 | | Aspartic acid (514) | g | 0.343 | | Glutamic acid (515) | g | 0.29 | | Glycine (516) | g | 0.169 | | Proline (517) | g | 0.248 | | Serine (518) | g | 0.158 | | Fatty acids, total saturated (606) | g | 0.06 | | 12:0 (611) | g | 0.001 | | 14:0 (612) | g | 0.001 | | 16:0 (613) | g | 0.049 | | 18:0 (614) | g | 0.009 | | 18:1 undifferentiated (617) | g | 0.798 | | 18:2 undifferentiated (618) | g | 0.082 | | 18:3 undifferentiated (619) | g | 0.013 | | 16:1 undifferentiated (626) | g | 0.004 | | Fatty acids, total monounsaturated (645) | g | 0.802 | | Fatty acids, total polyunsaturated (646) | g | 0.095 |
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