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Horseradish, prepared
NDB 02055
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g1.18
Total lipid (fat) (204)g0.69
Carbohydrate, by difference (205)g11.29
Ash (207)g1.76
Energy (208)kcal48
Water (255)g85.08
Energy (268)kJ201
Sugars, total (269)g7.99
Fiber, total dietary (291)g3.3
Calcium, Ca (301)mg56
Iron, Fe (303)mg0.42
Magnesium, Mg (304)mg27
Phosphorus, P (305)mg31
Potassium, K (306)mg246
Sodium, Na (307)mg314
Zinc, Zn (309)mg0.83
Copper, Cu (312)mg0.058
Manganese, Mn (315)mg0.126
Selenium, Se (317)mcg2.8
Vitamin A, IU (318)IU2
Carotene, beta (321)mcg1
Vitamin E (alpha-tocopherol) (323)mg0.01
Lutein + zeaxanthin (338)mcg10
Vitamin C, total ascorbic acid (401)mg24.9
Thiamin (404)mg0.008
Riboflavin (405)mg0.024
Niacin (406)mg0.386
Pantothenic acid (410)mg0.093
Vitamin B-6 (415)mg0.073
Folate, total (417)mcg57
Choline, total (421)mg6.5
Vitamin K (phylloquinone) (430)mcg1.3
Folate, food (432)mcg57
Folate, DFE (435)mcg_DFE57
Fatty acids, total saturated (606)g0.09
12:0 (611)g0.002
14:0 (612)g0.001
16:0 (613)g0.061
18:0 (614)g0.021
18:1 undifferentiated (617)g0.127
18:2 undifferentiated (618)g0.285
18:3 undifferentiated (619)g0.053
16:1 undifferentiated (626)g0.001
20:1 (628)g0.001
22:1 undifferentiated (630)g0.001
Phytosterols (636)mg9
Fatty acids, total monounsaturated (645)g0.13
Fatty acids, total polyunsaturated (646)g0.339

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Index to Food Descriptions: H
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Food Source: Food Source Not Known [B0001]
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Substances Included: Nutrients > Vitamins > Fat soluble vitamins > Vitamin K components
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 H (50)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0200 Spices and Herbs (USDA SR) [A1272] (61)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acid 22:1 (docosenoic acid) (730)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Phytosterols, total (332)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)