 | | Hearts of palm, canned | | NDB 11961 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 2.52 | | Total lipid (fat) (204) | g | 0.62 | | Carbohydrate, by difference (205) | g | 4.62 | | Ash (207) | g | 2.04 | | Energy (208) | kcal | 28 | | Water (255) | g | 90.2 | | Energy (268) | kJ | 117 | | Fiber, total dietary (291) | g | 2.4 | | Calcium, Ca (301) | mg | 58 | | Iron, Fe (303) | mg | 3.13 | | Magnesium, Mg (304) | mg | 38 | | Phosphorus, P (305) | mg | 65 | | Potassium, K (306) | mg | 177 | | Sodium, Na (307) | mg | 426 | | Zinc, Zn (309) | mg | 1.15 | | Copper, Cu (312) | mg | 0.133 | | Manganese, Mn (315) | mg | 1.394 | | Selenium, Se (317) | mcg | 0.7 | | Vitamin C, total ascorbic acid (401) | mg | 7.9 | | Thiamin (404) | mg | 0.011 | | Riboflavin (405) | mg | 0.057 | | Niacin (406) | mg | 0.437 | | Pantothenic acid (410) | mg | 0.126 | | Vitamin B-6 (415) | mg | 0.022 | | Folate, total (417) | mcg | 39 | | Folate, food (432) | mcg | 39 | | Folate, DFE (435) | mcg_DFE | 39 | | Tryptophan (501) | g | 0.023 | | Threonine (502) | g | 0.097 | | Isoleucine (503) | g | 0.101 | | Leucine (504) | g | 0.169 | | Lysine (505) | g | 0.091 | | Methionine (506) | g | 0.042 | | Cystine (507) | g | 0.019 | | Phenylalanine (508) | g | 0.098 | | Tyrosine (509) | g | 0.049 | | Valine (510) | g | 0.114 | | Arginine (511) | g | 0.178 | | Histidine (512) | g | 0.055 | | Alanine (513) | g | 0.111 | | Aspartic acid (514) | g | 0.168 | | Glutamic acid (515) | g | 0.296 | | Glycine (516) | g | 0.108 | | Proline (517) | g | 0.088 | | Serine (518) | g | 0.081 | | Fatty acids, total saturated (606) | g | 0.13 | | 16:0 (613) | g | 0.114 | | 18:0 (614) | g | 0.016 | | 18:1 undifferentiated (617) | g | 0.103 | | 18:2 undifferentiated (618) | g | 0.183 | | 18:3 undifferentiated (619) | g | 0.019 | | Fatty acids, total monounsaturated (645) | g | 0.103 | | Fatty acids, total polyunsaturated (646) | g | 0.202 |
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