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Lemon grass (citronella), raw
NDB 11972
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g1.82
Total lipid (fat) (204)g0.49
Carbohydrate, by difference (205)g25.31
Ash (207)g1.8
Energy (208)kcal99
Water (255)g70.58
Energy (268)kJ414
Calcium, Ca (301)mg65
Iron, Fe (303)mg8.17
Magnesium, Mg (304)mg60
Phosphorus, P (305)mg101
Potassium, K (306)mg723
Sodium, Na (307)mg6
Zinc, Zn (309)mg2.23
Copper, Cu (312)mg0.266
Manganese, Mn (315)mg5.224
Selenium, Se (317)mcg0.7
Vitamin A, IU (318)IU6
Carotene, beta (321)mcg3
Vitamin C, total ascorbic acid (401)mg2.6
Thiamin (404)mg0.065
Riboflavin (405)mg0.135
Niacin (406)mg1.101
Pantothenic acid (410)mg0.05
Vitamin B-6 (415)mg0.08
Folate, total (417)mcg75
Folate, food (432)mcg75
Folate, DFE (435)mcg_DFE75
Fatty acids, total saturated (606)g0.119
14:0 (612)g0.002
16:0 (613)g0.083
18:0 (614)g0.012
20:0 (615)g0.005
18:1 undifferentiated (617)g0.042
18:2 undifferentiated (618)g0.138
18:3 undifferentiated (619)g0.031
22:0 (624)g0.009
16:1 undifferentiated (626)g0.012
Phytosterols (636)mg6
Stigmasterol (638)mg1
Campesterol (639)mg1
Beta-sitosterol (641)mg4
Fatty acids, total monounsaturated (645)g0.054
Fatty acids, total polyunsaturated (646)g0.17

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Index to Food Descriptions: L
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Food Source: Plant used as Food Source [B1347] > Spice or Flavor-Producing Plant [B1179]
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Substances Included: Nutrients
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Spice or Flavor-Producing Plant [B1179] (147) 
 Lemon Grass [B2273] (1)
Index to Food Descriptions 
Index to Food Descriptions
 L (333)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 22:0 (behenic acid) (874)
 Sterols (4388) 
 Campesterol, total (92)
 Phytosterols, total (332)
 Sitosterol (81)
 Stigmasterol (69)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)