New Search

Item 1 of 197 (back to results)
next Next
Papaya nectar, canned
NDB 09229
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.17
Total lipid (fat) (204)g0.15
Carbohydrate, by difference (205)g14.51
Ash (207)g0.15
Energy (208)kcal57
Water (255)g85.02
Energy (268)kJ238
Sugars, total (269)g13.91
Fiber, total dietary (291)g0.6
Calcium, Ca (301)mg10
Iron, Fe (303)mg0.34
Magnesium, Mg (304)mg3
Potassium, K (306)mg31
Sodium, Na (307)mg5
Zinc, Zn (309)mg0.15
Copper, Cu (312)mg0.013
Manganese, Mn (315)mg0.013
Selenium, Se (317)mcg0.3
Vitamin A, IU (318)IU361
Vitamin A, RAE (320)mcg_RAE18
Carotene, beta (321)mcg91
Vitamin E (alpha-tocopherol) (323)mg0.24
Cryptoxanthin, beta (334)mcg251
Lutein + zeaxanthin (338)mcg25
Vitamin C, total ascorbic acid (401)mg3
Thiamin (404)mg0.006
Riboflavin (405)mg0.004
Niacin (406)mg0.15
Pantothenic acid (410)mg0.054
Vitamin B-6 (415)mg0.009
Folate, total (417)mcg2
Choline, total (421)mg2
Vitamin K (phylloquinone) (430)mcg0.8
Folate, food (432)mcg2
Folate, DFE (435)mcg_DFE2
Fatty acids, total saturated (606)g0.047
12:0 (611)g0.002
14:0 (612)g0.008
16:0 (613)g0.035
18:0 (614)g0.002
18:1 undifferentiated (617)g0.019
18:2 undifferentiated (618)g0.007
18:3 undifferentiated (619)g0.028
16:1 undifferentiated (626)g0.022
Fatty acids, total monounsaturated (645)g0.041
Fatty acids, total polyunsaturated (646)g0.035

Current search:

Index to Food Descriptions: P
×
Food Source: Plant used as Food Source [B1347]
×
Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 16:1
×

Select any link to see items in a related category.

more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Tropical or Subtropical Fruit [B1024] (97) 
 Papaya [B1249] (4)
Index to Food Descriptions 
Index to Food Descriptions
 P (831)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Beta-cryptoxanthin (638)
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)