Item 1 of 2 (back to results) next Soup, shark fin, restaurant-prepared NDB 06180 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 3.2 Total lipid (fat) (204) g 2 Carbohydrate, by difference (205) g 3.8 Ash (207) g 0.87 Energy (208) kcal 46 Water (255) g 90.13 Energy (268) kJ 192 Calcium, Ca (301) mg 10 Iron, Fe (303) mg 0.94 Magnesium, Mg (304) mg 7 Phosphorus, P (305) mg 21 Potassium, K (306) mg 53 Sodium, Na (307) mg 501 Zinc, Zn (309) mg 0.82 Copper, Cu (312) mg 0.108 Manganese, Mn (315) mg 0.024 Vitamin C, total ascorbic acid (401) mg 0.1 Thiamin (404) mg 0.027 Riboflavin (405) mg 0.039 Niacin (406) mg 0.493 Pantothenic acid (410) mg 0.13 Vitamin B-6 (415) mg 0.026 Folate, total (417) mcg 9 Vitamin B-12 (418) mcg 0.19 Folate, food (432) mcg 9 Folate, DFE (435) mcg_DFE 9 Cholesterol (601) mg 2 Fatty acids, total saturated (606) g 0.501 14:0 (612) g 0.037 16:0 (613) g 0.341 18:0 (614) g 0.086 18:1 undifferentiated (617) g 0.365 18:2 undifferentiated (618) g 0.022 18:3 undifferentiated (619) g 0.015 20:4 undifferentiated (620) g 0.027 22:6 n-3 (DHA) (621) g 0.121 16:1 undifferentiated (626) g 0.18 18:4 (627) g 0.007 20:1 (628) g 0.015 20:5 n-3 (EPA) (629) g 0.086 22:5 n-3 (DPA) (631) g 0.042 Fatty acids, total monounsaturated (645) g 0.583 Fatty acids, total polyunsaturated (646) g 0.341

Current search: Index to Food Descriptions: S × Food Source: Animal used as Food Source [B1297] > Fish or Lower Water Animal [B1021] > Fish [B1222] × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Animal used as Food Source [B1297] (2395)   Fish or Lower Water Animal [B1021] (212)   Fish [B1222] (151)   Fish, Cartilaginous [B1007] (3)   Fish, Squaliform [B1911] (3)   Shark [B1342] (1) Index to Food Descriptions  Index to Food Descriptions  S (850) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   0600 Soups, Sauces, and Gravies (USDA SR) [A1276] (499) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 16:1 (5070)  Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acid 18:4 (416)  Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 20:5 (eicopentaenoic acid) (815)   Fatty acid 20:5 n-3 (815)  Fatty acid 22:5 (docosapentaenoic acid) (851)   Fatty acid 22:5 n-3 (851)  Fatty acid 22:6 (docosahexaenoic acid) (1043)   Fatty acid 22:6 n-3 (1043)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Zinc (6799)  Vitamins (7376)   Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)