 | | Thuringer, cervelat, summer sausage, beef, pork | | NDB 07078 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 17.45 | | Total lipid (fat) (204) | g | 30.43 | | Carbohydrate, by difference (205) | g | 3.33 | | Ash (207) | g | 3.63 | | Energy (208) | kcal | 362 | | Water (255) | g | 45.18 | | Energy (268) | kJ | 1514 | | Sugars, total (269) | g | 0.85 | | Calcium, Ca (301) | mg | 9 | | Iron, Fe (303) | mg | 2.04 | | Magnesium, Mg (304) | mg | 14 | | Phosphorus, P (305) | mg | 111 | | Potassium, K (306) | mg | 260 | | Sodium, Na (307) | mg | 1300 | | Zinc, Zn (309) | mg | 2.56 | | Copper, Cu (312) | mg | 0.15 | | Selenium, Se (317) | mcg | 20.3 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.22 | | Vitamin D (324) | IU | 44 | | Vitamin D (D2 + D3) (328) | mcg | 1.1 | | Vitamin C, total ascorbic acid (401) | mg | 16.6 | | Thiamin (404) | mg | 0.15 | | Riboflavin (405) | mg | 0.33 | | Niacin (406) | mg | 4.31 | | Vitamin B-6 (415) | mg | 0.26 | | Folate, total (417) | mcg | 2 | | Vitamin B-12 (418) | mcg | 5.5 | | Choline, total (421) | mg | 78.9 | | Vitamin K (phylloquinone) (430) | mcg | 1.3 | | Folate, food (432) | mcg | 2 | | Folate, DFE (435) | mcg_DFE | 2 | | Betaine (454) | mg | 3.4 | | Cholesterol (601) | mg | 74 | | Fatty acids, total saturated (606) | g | 11.51 | | 10:0 (610) | g | 0.11 | | 12:0 (611) | g | 0.08 | | 14:0 (612) | g | 0.8 | | 16:0 (613) | g | 6.35 | | 18:0 (614) | g | 4.17 | | 18:1 undifferentiated (617) | g | 11.21 | | 18:2 undifferentiated (618) | g | 0.99 | | 18:3 undifferentiated (619) | g | 0.21 | | 16:1 undifferentiated (626) | g | 1.76 | | Fatty acids, total monounsaturated (645) | g | 12.97 | | Fatty acids, total polyunsaturated (646) | g | 1.2 |
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