 | Carrot, dehydrated | NDB 11683 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 8.1 | Total lipid (fat) (204) | g | 1.49 | Carbohydrate, by difference (205) | g | 79.57 | Ash (207) | g | 6.84 | Energy (208) | kcal | 341 | Water (255) | g | 4 | Energy (268) | kJ | 1427 | Sugars, total (269) | g | 38.82 | Fiber, total dietary (291) | g | 23.6 | Calcium, Ca (301) | mg | 212 | Iron, Fe (303) | mg | 3.93 | Magnesium, Mg (304) | mg | 118 | Phosphorus, P (305) | mg | 346 | Potassium, K (306) | mg | 2540 | Sodium, Na (307) | mg | 275 | Zinc, Zn (309) | mg | 1.57 | Copper, Cu (312) | mg | 0.37 | Manganese, Mn (315) | mg | 1.116 | Selenium, Se (317) | mcg | 8.6 | Vitamin A, IU (318) | IU | 68466 | Vitamin A, RAE (320) | mcg_RAE | 3423 | Carotene, beta (321) | mcg | 33954 | Carotene, alpha (322) | mcg | 14251 | Vitamin E (alpha-tocopherol) (323) | mg | 5.45 | Vitamin C, total ascorbic acid (401) | mg | 14.6 | Thiamin (404) | mg | 0.534 | Riboflavin (405) | mg | 0.417 | Niacin (406) | mg | 6.567 | Pantothenic acid (410) | mg | 1.471 | Vitamin B-6 (415) | mg | 1.04 | Folate, total (417) | mcg | 55 | Choline, total (421) | mg | 72.1 | Vitamin K (phylloquinone) (430) | mcg | 108 | Folate, food (432) | mcg | 55 | Folate, DFE (435) | mcg_DFE | 55 | Tryptophan (501) | g | 0.087 | Threonine (502) | g | 0.299 | Isoleucine (503) | g | 0.323 | Leucine (504) | g | 0.338 | Lysine (505) | g | 0.315 | Methionine (506) | g | 0.056 | Cystine (507) | g | 0.063 | Phenylalanine (508) | g | 0.251 | Tyrosine (509) | g | 0.157 | Valine (510) | g | 0.346 | Arginine (511) | g | 0.338 | Histidine (512) | g | 0.126 | Alanine (513) | g | 0.464 | Aspartic acid (514) | g | 1.077 | Glutamic acid (515) | g | 1.589 | Proline (517) | g | 0.228 | Serine (518) | g | 0.275 | Fatty acids, total saturated (606) | g | 0.256 | 12:0 (611) | g | 0.019 | 14:0 (612) | g | 0.009 | 16:0 (613) | g | 0.218 | 18:0 (614) | g | 0.009 | 18:1 undifferentiated (617) | g | 0.057 | 18:2 undifferentiated (618) | g | 0.635 | 18:3 undifferentiated (619) | g | 0.095 | 16:1 undifferentiated (626) | g | 0.019 | Phytosterols (636) | mg | 94 | Fatty acids, total monounsaturated (645) | g | 0.076 | Fatty acids, total polyunsaturated (646) | g | 0.73 |
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