 | | Knackwurst, knockwurst, pork, beef | | NDB 07038 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 11.1 | | Total lipid (fat) (204) | g | 27.7 | | Carbohydrate, by difference (205) | g | 3.2 | | Ash (207) | g | 2.7 | | Energy (208) | kcal | 307 | | Water (255) | g | 55.3 | | Energy (268) | kJ | 1282 | | Calcium, Ca (301) | mg | 11 | | Iron, Fe (303) | mg | 0.66 | | Magnesium, Mg (304) | mg | 11 | | Phosphorus, P (305) | mg | 98 | | Potassium, K (306) | mg | 199 | | Sodium, Na (307) | mg | 930 | | Zinc, Zn (309) | mg | 1.66 | | Copper, Cu (312) | mg | 0.06 | | Manganese, Mn (315) | mg | 0.021 | | Selenium, Se (317) | mcg | 13.5 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.57 | | Vitamin D (324) | IU | 44 | | Vitamin D (D2 + D3) (328) | mcg | 1.1 | | Thiamin (404) | mg | 0.342 | | Riboflavin (405) | mg | 0.14 | | Niacin (406) | mg | 2.734 | | Pantothenic acid (410) | mg | 0.32 | | Vitamin B-6 (415) | mg | 0.17 | | Folate, total (417) | mcg | 2 | | Vitamin B-12 (418) | mcg | 1.18 | | Choline, total (421) | mg | 55 | | Vitamin K (phylloquinone) (430) | mcg | 1.6 | | Folate, food (432) | mcg | 2 | | Folate, DFE (435) | mcg_DFE | 2 | | Betaine (454) | mg | 2.4 | | Tryptophan (501) | g | 0.138 | | Threonine (502) | g | 0.432 | | Isoleucine (503) | g | 0.639 | | Leucine (504) | g | 0.874 | | Lysine (505) | g | 1.01 | | Methionine (506) | g | 0.276 | | Cystine (507) | g | 0.225 | | Phenylalanine (508) | g | 0.501 | | Tyrosine (509) | g | 0.49 | | Valine (510) | g | 0.639 | | Arginine (511) | g | 0.942 | | Histidine (512) | g | 0.314 | | Alanine (513) | g | 0.848 | | Aspartic acid (514) | g | 1.218 | | Glutamic acid (515) | g | 1.618 | | Glycine (516) | g | 1.039 | | Proline (517) | g | 0.687 | | Serine (518) | g | 0.53 | | Cholesterol (601) | mg | 60 | | Fatty acids, total saturated (606) | g | 10.21 | | 10:0 (610) | g | 0.11 | | 12:0 (611) | g | 0.09 | | 14:0 (612) | g | 0.58 | | 16:0 (613) | g | 5.97 | | 18:0 (614) | g | 3.46 | | 18:1 undifferentiated (617) | g | 11.53 | | 18:2 undifferentiated (618) | g | 2.48 | | 18:3 undifferentiated (619) | g | 0.44 | | 16:1 undifferentiated (626) | g | 1.28 | | Fatty acids, total monounsaturated (645) | g | 12.81 | | Fatty acids, total polyunsaturated (646) | g | 2.92 |
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