| Knackwurst, knockwurst, pork, beef | NDB 07038 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 11.1 | Total lipid (fat) (204) | g | 27.7 | Carbohydrate, by difference (205) | g | 3.2 | Ash (207) | g | 2.7 | Energy (208) | kcal | 307 | Water (255) | g | 55.3 | Energy (268) | kJ | 1282 | Calcium, Ca (301) | mg | 11 | Iron, Fe (303) | mg | 0.66 | Magnesium, Mg (304) | mg | 11 | Phosphorus, P (305) | mg | 98 | Potassium, K (306) | mg | 199 | Sodium, Na (307) | mg | 930 | Zinc, Zn (309) | mg | 1.66 | Copper, Cu (312) | mg | 0.06 | Manganese, Mn (315) | mg | 0.021 | Selenium, Se (317) | mcg | 13.5 | Vitamin E (alpha-tocopherol) (323) | mg | 0.57 | Vitamin D (324) | IU | 44 | Vitamin D (D2 + D3) (328) | mcg | 1.1 | Thiamin (404) | mg | 0.342 | Riboflavin (405) | mg | 0.14 | Niacin (406) | mg | 2.734 | Pantothenic acid (410) | mg | 0.32 | Vitamin B-6 (415) | mg | 0.17 | Folate, total (417) | mcg | 2 | Vitamin B-12 (418) | mcg | 1.18 | Choline, total (421) | mg | 55 | Vitamin K (phylloquinone) (430) | mcg | 1.6 | Folate, food (432) | mcg | 2 | Folate, DFE (435) | mcg_DFE | 2 | Betaine (454) | mg | 2.4 | Tryptophan (501) | g | 0.138 | Threonine (502) | g | 0.432 | Isoleucine (503) | g | 0.639 | Leucine (504) | g | 0.874 | Lysine (505) | g | 1.01 | Methionine (506) | g | 0.276 | Cystine (507) | g | 0.225 | Phenylalanine (508) | g | 0.501 | Tyrosine (509) | g | 0.49 | Valine (510) | g | 0.639 | Arginine (511) | g | 0.942 | Histidine (512) | g | 0.314 | Alanine (513) | g | 0.848 | Aspartic acid (514) | g | 1.218 | Glutamic acid (515) | g | 1.618 | Glycine (516) | g | 1.039 | Proline (517) | g | 0.687 | Serine (518) | g | 0.53 | Cholesterol (601) | mg | 60 | Fatty acids, total saturated (606) | g | 10.21 | 10:0 (610) | g | 0.11 | 12:0 (611) | g | 0.09 | 14:0 (612) | g | 0.58 | 16:0 (613) | g | 5.97 | 18:0 (614) | g | 3.46 | 18:1 undifferentiated (617) | g | 11.53 | 18:2 undifferentiated (618) | g | 2.48 | 18:3 undifferentiated (619) | g | 0.44 | 16:1 undifferentiated (626) | g | 1.28 | Fatty acids, total monounsaturated (645) | g | 12.81 | Fatty acids, total polyunsaturated (646) | g | 2.92 |
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