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more general categories information about this item Food Source Food Source Plant used as Food Source [B1347] (2610) Grain or Seed-Producing Plant [B1047] (729) Nut or Edible Seed [B1607] (256) Nut [B1213] (100) Temperate-Zone Nut [B1062] (50) European Filbert [B1533] (4) Index to Food Descriptions Index to Food Descriptions O (0) Product Type Product Type Product Type, USA [A0289] (0) Product Type, USDA Standard Reference [A1269] (7636) 0400 Fats and Oils (USDA SR) [A1274] (215) Substances Included Substances Included Nutrients (4578) Proximates (7636) Energy, gross (7616) Lipid components (7365) Fats (0) Fat, total (4592) Saturated fat, total (6980) Fatty acids (4604) Monounsaturated fatty acids (0) Fatty acid 16:1 (0) Fatty acid 18:1 (octadecenoic acid) (0) Fatty acids, total monounsaturated (6658) Polyunsaturated fatty acids (0) Fatty acid 18:2 (6194) Fatty acids, total polyunsaturated (6682) Saturated fatty acids (6174) Fatty acid 14:0 (myristic acid) (5097) Fatty acid 16:0 (palmitic acid) (6165) Fatty acid 18:0 (stearic acid) (0) Sterols (4388) Phytosterols, total (6073) Vitamins (0) Fat soluble vitamins (6919) Vitamin E components (6705) Alpha-tocopherol (0)