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Ostrich, tenderloin, raw
NDB 05654
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g22.07
Total lipid (fat) (204)g3.19
Ash (207)g0.73
Energy (208)kcal123
Water (255)g74.5
Energy (268)kJ515
Calcium, Ca (301)mg6
Iron, Fe (303)mg4.88
Magnesium, Mg (304)mg22
Phosphorus, P (305)mg220
Potassium, K (306)mg320
Sodium, Na (307)mg86
Zinc, Zn (309)mg3.87
Copper, Cu (312)mg0.141
Manganese, Mn (315)mg0.018
Selenium, Se (317)mcg36.4
Vitamin E (alpha-tocopherol) (323)mg0.21
Thiamin (404)mg0.198
Riboflavin (405)mg0.291
Niacin (406)mg4.778
Pantothenic acid (410)mg1.179
Vitamin B-6 (415)mg0.519
Folate, total (417)mcg8
Vitamin B-12 (418)mcg5.03
Folate, food (432)mcg8
Folate, DFE (435)mcg_DFE8
Tryptophan (501)g0.197
Threonine (502)g0.968
Isoleucine (503)g1.049
Leucine (504)g1.793
Lysine (505)g1.949
Methionine (506)g0.617
Cystine (507)g0.227
Phenylalanine (508)g0.911
Tyrosine (509)g0.718
Valine (510)g1.09
Arginine (511)g1.509
Histidine (512)g0.554
Alanine (513)g1.416
Aspartic acid (514)g2.064
Glutamic acid (515)g3.383
Glycine (516)g1.475
Proline (517)g1.151
Serine (518)g0.883
Hydroxyproline (521)g0.394
Cholesterol (601)mg80
Fatty acids, total saturated (606)g1.17
14:0 (612)g0.04
16:0 (613)g0.81
18:0 (614)g0.32
18:1 undifferentiated (617)g0.99
18:2 undifferentiated (618)g0.48
18:3 undifferentiated (619)g0.04
20:4 undifferentiated (620)g0.23
16:1 undifferentiated (626)g0.24
Fatty acids, total monounsaturated (645)g1.23
Fatty acids, total polyunsaturated (646)g0.75

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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 O (201)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0500 Poultry Products (USDA SR) [A1275] (381)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Hydroxyproline (830)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)