Item 107 of 267 (back to results) previous next Chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning NDB 05343 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 28.74 Total lipid (fat) (204) g 6.81 Ash (207) g 1.91 Energy (208) kcal 176 Water (255) g 63.05 Energy (268) kJ 738 Calcium, Ca (301) mg 21 Iron, Fe (303) mg 1.09 Magnesium, Mg (304) mg 24 Phosphorus, P (305) mg 257 Potassium, K (306) mg 301 Sodium, Na (307) mg 417 Zinc, Zn (309) mg 2.96 Copper, Cu (312) mg 0.092 Manganese, Mn (315) mg 0.023 Selenium, Se (317) mcg 38.2 Vitamin A, IU (318) IU 34 Retinol (319) mcg 10 Vitamin A, RAE (320) mcg_RAE 10 Vitamin E (alpha-tocopherol) (323) mg 0.3 Tocopherol, gamma (342) mg 0.14 Thiamin (404) mg 0.067 Riboflavin (405) mg 0.237 Niacin (406) mg 5.958 Pantothenic acid (410) mg 1.333 Vitamin B-6 (415) mg 0.19 Folate, total (417) mcg 10 Vitamin B-12 (418) mcg 0.49 Choline, total (421) mg 86.1 Menaquinone-4 (428) mcg 35.7 Folate, food (432) mcg 10 Folate, DFE (435) mcg_DFE 10 Betaine (454) mg 12.8 Tryptophan (501) g 0.27 Threonine (502) g 0.937 Isoleucine (503) g 1.232 Leucine (504) g 2.272 Lysine (505) g 2.611 Methionine (506) g 0.801 Cystine (507) g 0.288 Phenylalanine (508) g 1.056 Tyrosine (509) g 0.894 Valine (510) g 1.358 Arginine (511) g 1.849 Histidine (512) g 0.787 Alanine (513) g 1.535 Aspartic acid (514) g 2.578 Glutamic acid (515) g 4.203 Glycine (516) g 1.355 Proline (517) g 1.551 Serine (518) g 1.28 Hydroxyproline (521) g 0.126 Cholesterol (601) mg 160 Fatty acids, total trans (605) g 0.077 Fatty acids, total saturated (606) g 1.594 14:0 (612) g 0.033 16:0 (613) g 1.272 18:0 (614) g 0.28 18:1 undifferentiated (617) g 2.319 18:2 undifferentiated (618) g 0.942 18:3 undifferentiated (619) g 0.057 20:4 undifferentiated (620) g 0.038 14:1 (625) g 0.007 16:1 undifferentiated (626) g 0.51 20:1 (628) g 0.018 Fatty acids, total monounsaturated (645) g 2.855 Fatty acids, total polyunsaturated (646) g 1.041 15:0 (652) g 0.009 18:1 t (663) g 0.053 18:2 t,t (669) g 0.024 20:2 n-6 c,c (672) g 0.005 18:1 c (674) g 2.267 18:2 n-6 c,c (675) g 0.918 18:3 n-6 c,c,c (685) g 0.011 Fatty acids, total trans-monoenoic (693) g 0.053 Fatty acids, total trans-polyenoic (695) g 0.024 18:3 n-3 c,c,c (ALA) (851) g 0.045

Current search: Index to Food Descriptions: C × Food Source: Animal used as Food Source [B1297] × Substances Included: Nutrients > Proximates > Energy, gross × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Animal used as Food Source [B1297] (2395)   Poultry or Game Bird [B1563] (498)   Chicken [B1457] (295)   Broiler or Fryer Chicken [B1198] (116) Index to Food Descriptions  Index to Food Descriptions  C (1638) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   0500 Poultry Products (USDA SR) [A1275] (381) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Fatty acids, total trans (1131)  Monounsaturated fat, total (661)  Polyunsaturated fat, total (512)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 14:1 (842)  Fatty acid 16:1 (5070)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Fatty acid 18:1 (octadecenoic acid) (6168)   Fatty acid 18:1 cis (777)  Fatty acid 18:1 total trans (683)  Polyunsaturated fatty acids (6706)   Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 18:2 (6194)   Fatty acid 18:2 n-6 cis,cis (728)  Fatty acid 18:2 n-6 trans,trans (211)  Fatty acid 18:3 (5829)   Fatty acid 18:3 n-3 all-cis (947)  Fatty acid 18:3 n-6 all-cis (307)  Fatty acid 20:2 (eicosadienoic acid) (731)   Fatty acid 20:2 n-6 cis,cis (731)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 15:0 (pentadecylic acid) (852)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Hydroxyproline (830)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Retinoids (2309)   Retinol (2309)  Vitamin E components (4372)   Alpha-tocopherol (4366)  Gamma-tocopherol (927)  Vitamin K components (3577)   Menaquinone-4 (263)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Betaine (1634)  Choline (3824)  Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)