 | Tomato juice, canned, with salt added | NDB 11540 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.76 | Total lipid (fat) (204) | g | 0.05 | Carbohydrate, by difference (205) | g | 4.24 | Ash (207) | g | 1.05 | Energy (208) | kcal | 17 | Sucrose (210) | g | 0.25 | Glucose (dextrose) (211) | g | 1.35 | Fructose (212) | g | 1.54 | Water (255) | g | 93.9 | Energy (268) | kJ | 73 | Sugars, total (269) | g | 3.56 | Fiber, total dietary (291) | g | 0.4 | Calcium, Ca (301) | mg | 10 | Iron, Fe (303) | mg | 0.43 | Magnesium, Mg (304) | mg | 11 | Phosphorus, P (305) | mg | 18 | Potassium, K (306) | mg | 229 | Sodium, Na (307) | mg | 269 | Zinc, Zn (309) | mg | 0.15 | Copper, Cu (312) | mg | 0.061 | Manganese, Mn (315) | mg | 0.07 | Selenium, Se (317) | mcg | 0.3 | Vitamin A, IU (318) | IU | 450 | Vitamin A, RAE (320) | mcg_RAE | 23 | Carotene, beta (321) | mcg | 270 | Vitamin E (alpha-tocopherol) (323) | mg | 0.32 | Vitamin C, total ascorbic acid (401) | mg | 18.3 | Thiamin (404) | mg | 0.047 | Riboflavin (405) | mg | 0.031 | Niacin (406) | mg | 0.673 | Pantothenic acid (410) | mg | 0.25 | Vitamin B-6 (415) | mg | 0.111 | Folate, total (417) | mcg | 20 | Choline, total (421) | mg | 6.8 | Vitamin K (phylloquinone) (430) | mcg | 2.3 | Folate, food (432) | mcg | 20 | Folate, DFE (435) | mcg_DFE | 20 | Tryptophan (501) | g | 0.005 | Threonine (502) | g | 0.017 | Isoleucine (503) | g | 0.015 | Leucine (504) | g | 0.021 | Lysine (505) | g | 0.022 | Methionine (506) | g | 0.004 | Cystine (507) | g | 0.004 | Phenylalanine (508) | g | 0.016 | Tyrosine (509) | g | 0.01 | Valine (510) | g | 0.015 | Arginine (511) | g | 0.015 | Histidine (512) | g | 0.012 | Alanine (513) | g | 0.024 | Aspartic acid (514) | g | 0.095 | Glutamic acid (515) | g | 0.303 | Glycine (516) | g | 0.012 | Proline (517) | g | 0.017 | Serine (518) | g | 0.018 | Fatty acids, total saturated (606) | g | 0.008 | 16:0 (613) | g | 0.006 | 18:0 (614) | g | 0.002 | 18:1 undifferentiated (617) | g | 0.009 | 18:2 undifferentiated (618) | g | 0.023 | 18:3 undifferentiated (619) | g | 0.001 | Fatty acids, total monounsaturated (645) | g | 0.009 | Fatty acids, total polyunsaturated (646) | g | 0.024 |
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