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Tomato products, canned, sauce, with herbs and cheese
NDB 11555
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g2.13
Total lipid (fat) (204)g1.93
Carbohydrate, by difference (205)g10.24
Ash (207)g2.27
Energy (208)kcal59
Water (255)g83.43
Energy (268)kJ247
Fiber, total dietary (291)g2.2
Calcium, Ca (301)mg37
Iron, Fe (303)mg0.87
Magnesium, Mg (304)mg19
Phosphorus, P (305)mg54
Potassium, K (306)mg356
Sodium, Na (307)mg543
Zinc, Zn (309)mg0.36
Copper, Cu (312)mg0.174
Manganese, Mn (315)mg0.188
Selenium, Se (317)mcg0.9
Vitamin A, IU (318)IU987
Vitamin A, RAE (320)mcg_RAE49
Vitamin C, total ascorbic acid (401)mg10
Thiamin (404)mg0.076
Riboflavin (405)mg0.124
Niacin (406)mg1.209
Pantothenic acid (410)mg0.275
Vitamin B-6 (415)mg0.019
Folate, total (417)mcg8
Folate, food (432)mcg8
Folate, DFE (435)mcg_DFE8
Tryptophan (501)g0.021
Threonine (502)g0.059
Isoleucine (503)g0.07
Leucine (504)g0.113
Lysine (505)g0.111
Methionine (506)g0.028
Cystine (507)g0.016
Phenylalanine (508)g0.07
Tyrosine (509)g0.06
Valine (510)g0.082
Arginine (511)g0.089
Histidine (512)g0.05
Alanine (513)g0.063
Aspartic acid (514)g0.201
Glutamic acid (515)g0.639
Glycine (516)g0.043
Proline (517)g0.113
Serine (518)g0.076
Cholesterol (601)mg3
Fatty acids, total saturated (606)g0.627
4:0 (607)g0.011
6:0 (608)g0.006
8:0 (609)g0.003
10:0 (610)g0.006
12:0 (611)g0.006
14:0 (612)g0.048
16:0 (613)g0.456
18:0 (614)g0.08
18:1 undifferentiated (617)g0.351
18:2 undifferentiated (618)g0.814
18:3 undifferentiated (619)g0.008
16:1 undifferentiated (626)g0.023
Fatty acids, total monounsaturated (645)g0.38
Fatty acids, total polyunsaturated (646)g0.825

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Vegetable-Producing Plant [B1579] (868) 
 Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585) 
 Fruit used as Vegetable [B1006] (148) 
 Tomato [B1276] (55)
Index to Food Descriptions 
Index to Food Descriptions
 T (319)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 4:0 (butyric acid) (856)
 Fatty acid 6:0 (caproic acid) (892)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)