Item 13 of 305 (back to results) previous next Pasta, corn, dry NDB 20091 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 7.46 Total lipid (fat) (204) g 2.08 Carbohydrate, by difference (205) g 79.26 Ash (207) g 1.2 Energy (208) kcal 357 Water (255) g 10 Energy (268) kJ 1494 Fiber, total dietary (291) g 11 Calcium, Ca (301) mg 4 Iron, Fe (303) mg 0.93 Magnesium, Mg (304) mg 119 Phosphorus, P (305) mg 253 Potassium, K (306) mg 294 Sodium, Na (307) mg 3 Zinc, Zn (309) mg 1.79 Copper, Cu (312) mg 0.202 Manganese, Mn (315) mg 0.483 Selenium, Se (317) mcg 7.9 Vitamin A, IU (318) IU 170 Vitamin A, RAE (320) mcg_RAE 9 Thiamin (404) mg 0.231 Riboflavin (405) mg 0.087 Niacin (406) mg 2.43 Pantothenic acid (410) mg 0.484 Vitamin B-6 (415) mg 0.206 Folate, total (417) mcg 25 Folate, food (432) mcg 25 Folate, DFE (435) mcg_DFE 25 Tryptophan (501) g 0.053 Threonine (502) g 0.28 Isoleucine (503) g 0.267 Leucine (504) g 0.915 Lysine (505) g 0.21 Methionine (506) g 0.156 Cystine (507) g 0.134 Phenylalanine (508) g 0.366 Tyrosine (509) g 0.303 Valine (510) g 0.378 Arginine (511) g 0.372 Histidine (512) g 0.228 Alanine (513) g 0.558 Aspartic acid (514) g 0.519 Glutamic acid (515) g 1.4 Glycine (516) g 0.306 Proline (517) g 0.651 Serine (518) g 0.354 Fatty acids, total saturated (606) g 0.29 16:0 (613) g 0.247 18:0 (614) g 0.033 18:1 undifferentiated (617) g 0.541 18:2 undifferentiated (618) g 0.896 18:3 undifferentiated (619) g 0.028 16:1 undifferentiated (626) g 0.001 Fatty acids, total monounsaturated (645) g 0.543 Fatty acids, total polyunsaturated (646) g 0.924

Current search: Index to Food Descriptions: P × Food Source: Plant used as Food Source [B1347] × Substances Included: Nutrients × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Grain or Seed-Producing Plant [B1047] (729)   Grain [B1324] (469)   Corn [B1232] (120)   Field Corn [B1379] (79) Index to Food Descriptions  Index to Food Descriptions  P (831) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   2000 Cereal Grains and Pasta (USDA SR) [A1290] (183) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 16:1 (5070)  Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acids, total polyunsaturated (6682)  Saturated fatty acids (6174)   Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-6, total (6478)