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Frankfurter, meat
NDB 07950
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g10.26
Total lipid (fat) (204)g25.76
Carbohydrate, by difference (205)g4.17
Ash (207)g3.5
Energy (208)kcal290
Water (255)g56.31
Energy (268)kJ1212
Calcium, Ca (301)mg99
Iron, Fe (303)mg1.09
Magnesium, Mg (304)mg15
Phosphorus, P (305)mg206
Potassium, K (306)mg152
Sodium, Na (307)mg1090
Zinc, Zn (309)mg1.2
Copper, Cu (312)mg0.097
Manganese, Mn (315)mg0.045
Selenium, Se (317)mcg12.5
Vitamin E (alpha-tocopherol) (323)mg0.19
Thiamin (404)mg0.055
Riboflavin (405)mg0.121
Niacin (406)mg2.665
Pantothenic acid (410)mg0.31
Vitamin B-6 (415)mg0.166
Folate, total (417)mcg6
Vitamin B-12 (418)mcg1.57
Folate, food (432)mcg6
Folate, DFE (435)mcg_DFE6
Tryptophan (501)g0.111
Threonine (502)g0.474
Isoleucine (503)g0.53
Leucine (504)g0.907
Lysine (505)g0.963
Methionine (506)g0.291
Cystine (507)g0.11
Phenylalanine (508)g0.445
Tyrosine (509)g0.376
Valine (510)g0.555
Arginine (511)g0.691
Histidine (512)g0.331
Alanine (513)g0.62
Aspartic acid (514)g1.023
Glutamic acid (515)g1.645
Glycine (516)g0.488
Proline (517)g0.434
Serine (518)g0.412
Cholesterol (601)mg77
10:0 (610)g0.072
12:0 (611)g0.036
14:0 (612)g0.268
16:0 (613)g5.227
18:0 (614)g2.064
18:1 undifferentiated (617)g9.973
18:2 undifferentiated (618)g4.154
18:3 undifferentiated (619)g0.146
20:4 undifferentiated (620)g0.104
16:1 undifferentiated (626)g1.12
20:1 (628)g0.19
22:1 undifferentiated (630)g0.103

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Index to Food Descriptions: F
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 F (519)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0700 Sausages and Luncheon Meats (USDA SR) [A1277] (240)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acid 22:1 (docosenoic acid) (730)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)