 | Fish, herring, Atlantic, raw | NDB 15039 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 17.96 | Total lipid (fat) (204) | g | 9.04 | Ash (207) | g | 1.46 | Energy (208) | kcal | 158 | Water (255) | g | 72.05 | Energy (268) | kJ | 661 | Calcium, Ca (301) | mg | 57 | Iron, Fe (303) | mg | 1.1 | Magnesium, Mg (304) | mg | 32 | Phosphorus, P (305) | mg | 236 | Potassium, K (306) | mg | 327 | Sodium, Na (307) | mg | 90 | Zinc, Zn (309) | mg | 0.99 | Copper, Cu (312) | mg | 0.092 | Manganese, Mn (315) | mg | 0.035 | Selenium, Se (317) | mcg | 36.5 | Vitamin A, IU (318) | IU | 93 | Retinol (319) | mcg | 28 | Vitamin A, RAE (320) | mcg_RAE | 28 | Vitamin E (alpha-tocopherol) (323) | mg | 1.07 | Vitamin D (324) | IU | 167 | Vitamin D3 (cholecalciferol) (326) | mcg | 4.2 | Vitamin D (D2 + D3) (328) | mcg | 4.2 | Vitamin C, total ascorbic acid (401) | mg | 0.7 | Thiamin (404) | mg | 0.092 | Riboflavin (405) | mg | 0.233 | Niacin (406) | mg | 3.217 | Pantothenic acid (410) | mg | 0.645 | Vitamin B-6 (415) | mg | 0.302 | Folate, total (417) | mcg | 10 | Vitamin B-12 (418) | mcg | 13.67 | Choline, total (421) | mg | 65 | Vitamin K (phylloquinone) (430) | mcg | 0.1 | Folate, food (432) | mcg | 10 | Folate, DFE (435) | mcg_DFE | 10 | Tryptophan (501) | g | 0.201 | Threonine (502) | g | 0.787 | Isoleucine (503) | g | 0.828 | Leucine (504) | g | 1.46 | Lysine (505) | g | 1.65 | Methionine (506) | g | 0.532 | Cystine (507) | g | 0.193 | Phenylalanine (508) | g | 0.701 | Tyrosine (509) | g | 0.606 | Valine (510) | g | 0.925 | Arginine (511) | g | 1.075 | Histidine (512) | g | 0.529 | Alanine (513) | g | 1.086 | Aspartic acid (514) | g | 1.839 | Glutamic acid (515) | g | 2.681 | Glycine (516) | g | 0.862 | Proline (517) | g | 0.635 | Serine (518) | g | 0.733 | Cholesterol (601) | mg | 60 | Fatty acids, total saturated (606) | g | 2.04 | 10:0 (610) | g | 0.005 | 12:0 (611) | g | 0.012 | 14:0 (612) | g | 0.554 | 16:0 (613) | g | 1.353 | 18:0 (614) | g | 0.109 | 18:1 undifferentiated (617) | g | 1.516 | 18:2 undifferentiated (618) | g | 0.13 | 18:3 undifferentiated (619) | g | 0.103 | 20:4 undifferentiated (620) | g | 0.06 | 22:6 n-3 (DHA) (621) | g | 0.862 | 16:1 undifferentiated (626) | g | 0.622 | 18:4 (627) | g | 0.214 | 20:1 (628) | g | 0.721 | 20:5 n-3 (EPA) (629) | g | 0.709 | 22:1 undifferentiated (630) | g | 0.84 | 22:5 n-3 (DPA) (631) | g | 0.055 | Fatty acids, total monounsaturated (645) | g | 3.736 | Fatty acids, total polyunsaturated (646) | g | 2.133 |
|