 | Tortillas, ready-to-bake or -fry, corn | NDB 18363 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 5.7 | Total lipid (fat) (204) | g | 2.85 | Carbohydrate, by difference (205) | g | 44.64 | Ash (207) | g | 0.93 | Energy (208) | kcal | 218 | Water (255) | g | 45.89 | Energy (268) | kJ | 912 | Sugars, total (269) | g | 0.88 | Fiber, total dietary (291) | g | 6.3 | Calcium, Ca (301) | mg | 81 | Iron, Fe (303) | mg | 1.23 | Magnesium, Mg (304) | mg | 72 | Phosphorus, P (305) | mg | 314 | Potassium, K (306) | mg | 186 | Sodium, Na (307) | mg | 45 | Zinc, Zn (309) | mg | 1.31 | Copper, Cu (312) | mg | 0.154 | Manganese, Mn (315) | mg | 0.326 | Selenium, Se (317) | mcg | 6.1 | Vitamin A, IU (318) | IU | 2 | Carotene, beta (321) | mcg | 1 | Vitamin E (alpha-tocopherol) (323) | mg | 0.28 | Lutein + zeaxanthin (338) | mcg | 3 | Thiamin (404) | mg | 0.094 | Riboflavin (405) | mg | 0.065 | Niacin (406) | mg | 1.498 | Pantothenic acid (410) | mg | 0.109 | Vitamin B-6 (415) | mg | 0.219 | Folate, total (417) | mcg | 5 | Choline, total (421) | mg | 13.3 | Folate, food (432) | mcg | 5 | Folate, DFE (435) | mcg_DFE | 5 | Betaine (454) | mg | 0.4 | Tryptophan (501) | g | 0.042 | Threonine (502) | g | 0.218 | Isoleucine (503) | g | 0.208 | Leucine (504) | g | 0.711 | Lysine (505) | g | 0.163 | Methionine (506) | g | 0.121 | Cystine (507) | g | 0.105 | Phenylalanine (508) | g | 0.285 | Tyrosine (509) | g | 0.236 | Valine (510) | g | 0.294 | Arginine (511) | g | 0.289 | Histidine (512) | g | 0.177 | Alanine (513) | g | 0.434 | Aspartic acid (514) | g | 0.403 | Glutamic acid (515) | g | 1.087 | Glycine (516) | g | 0.238 | Proline (517) | g | 0.506 | Serine (518) | g | 0.275 | Fatty acids, total saturated (606) | g | 0.453 | 16:0 (613) | g | 0.414 | 18:0 (614) | g | 0.039 | 18:1 undifferentiated (617) | g | 0.69 | 18:2 undifferentiated (618) | g | 1.385 | 18:3 undifferentiated (619) | g | 0.034 | 16:1 undifferentiated (626) | g | 0.002 | Fatty acids, total monounsaturated (645) | g | 0.692 | Fatty acids, total polyunsaturated (646) | g | 1.419 |
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