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Tortillas, ready-to-bake or -fry, flour, without added calcium
NDB 18450
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g8.7
Total lipid (fat) (204)g7.1
Carbohydrate, by difference (205)g55.6
Ash (207)g1.8
Energy (208)kcal325
Water (255)g26.8
Energy (268)kJ1360
Fiber, total dietary (291)g3.3
Calcium, Ca (301)mg39
Iron, Fe (303)mg3.3
Magnesium, Mg (304)mg26
Phosphorus, P (305)mg124
Potassium, K (306)mg131
Sodium, Na (307)mg478
Zinc, Zn (309)mg0.71
Copper, Cu (312)mg0.267
Manganese, Mn (315)mg0.462
Selenium, Se (317)mcg23.4
Thiamin (404)mg0.531
Riboflavin (405)mg0.293
Niacin (406)mg3.572
Pantothenic acid (410)mg0.582
Vitamin B-6 (415)mg0.05
Folate, total (417)mcg123
Folic acid (431)mcg111
Folate, food (432)mcg12
Folate, DFE (435)mcg_DFE201
Tryptophan (501)g0.106
Threonine (502)g0.245
Isoleucine (503)g0.307
Leucine (504)g0.6
Lysine (505)g0.213
Methionine (506)g0.155
Cystine (507)g0.181
Phenylalanine (508)g0.435
Tyrosine (509)g0.266
Valine (510)g0.356
Arginine (511)g0.356
Histidine (512)g0.195
Alanine (513)g0.289
Aspartic acid (514)g0.386
Glutamic acid (515)g2.85
Glycine (516)g0.316
Proline (517)g0.979
Serine (518)g0.432
Fatty acids, total saturated (606)g1.745
14:0 (612)g0.032
16:0 (613)g0.937
18:0 (614)g0.776
18:1 undifferentiated (617)g3.76
18:2 undifferentiated (618)g1.009
18:3 undifferentiated (619)g0.054
16:1 undifferentiated (626)g0.008
Fatty acids, total monounsaturated (645)g3.768
Fatty acids, total polyunsaturated (646)g1.063

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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 T (319)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1800 Baked Products (USDA SR) [A1288] (496)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Folic acid, synthetic (1126)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)