 | Apricots, dried, sulfured, stewed, without added sugar | NDB 09033 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 1.2 | Total lipid (fat) (204) | g | 0.18 | Carbohydrate, by difference (205) | g | 22.15 | Ash (207) | g | 0.91 | Energy (208) | kcal | 85 | Water (255) | g | 75.56 | Energy (268) | kJ | 357 | Sugars, total (269) | g | 19.57 | Fiber, total dietary (291) | g | 2.6 | Calcium, Ca (301) | mg | 19 | Iron, Fe (303) | mg | 0.94 | Magnesium, Mg (304) | mg | 11 | Phosphorus, P (305) | mg | 25 | Potassium, K (306) | mg | 411 | Sodium, Na (307) | mg | 4 | Zinc, Zn (309) | mg | 0.14 | Copper, Cu (312) | mg | 0.121 | Manganese, Mn (315) | mg | 0.083 | Selenium, Se (317) | mcg | 0.8 | Vitamin A, IU (318) | IU | 1275 | Vitamin A, RAE (320) | mcg_RAE | 64 | Carotene, beta (321) | mcg | 765 | Vitamin E (alpha-tocopherol) (323) | mg | 1.53 | Vitamin C, total ascorbic acid (401) | mg | 0.3 | Thiamin (404) | mg | 0.005 | Riboflavin (405) | mg | 0.026 | Niacin (406) | mg | 0.915 | Pantothenic acid (410) | mg | 0.211 | Vitamin B-6 (415) | mg | 0.051 | Folate, total (417) | mcg | 3 | Choline, total (421) | mg | 4.9 | Vitamin K (phylloquinone) (430) | mcg | 1.1 | Folate, food (432) | mcg | 3 | Folate, DFE (435) | mcg_DFE | 3 | Tryptophan (501) | g | 0.006 | Threonine (502) | g | 0.026 | Isoleucine (503) | g | 0.022 | Leucine (504) | g | 0.037 | Lysine (505) | g | 0.029 | Methionine (506) | g | 0.005 | Cystine (507) | g | 0.007 | Phenylalanine (508) | g | 0.022 | Tyrosine (509) | g | 0.014 | Valine (510) | g | 0.028 | Arginine (511) | g | 0.023 | Histidine (512) | g | 0.017 | Alanine (513) | g | 0.039 | Aspartic acid (514) | g | 0.331 | Glutamic acid (515) | g | 0.066 | Glycine (516) | g | 0.025 | Proline (517) | g | 0.29 | Serine (518) | g | 0.031 | Fatty acids, total saturated (606) | g | 0.006 | 16:0 (613) | g | 0.006 | 18:1 undifferentiated (617) | g | 0.026 | 18:2 undifferentiated (618) | g | 0.026 | Fatty acids, total monounsaturated (645) | g | 0.026 | Fatty acids, total polyunsaturated (646) | g | 0.026 |
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