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Pasta, fresh-refrigerated, spinach, as purchased
NDB 20095
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g11.26
Total lipid (fat) (204)g2.1
Carbohydrate, by difference (205)g55.72
Ash (207)g0.82
Energy (208)kcal289
Water (255)g30.1
Energy (268)kJ1209
Calcium, Ca (301)mg43
Iron, Fe (303)mg3.3
Magnesium, Mg (304)mg63
Phosphorus, P (305)mg148
Potassium, K (306)mg272
Sodium, Na (307)mg27
Zinc, Zn (309)mg1.4
Copper, Cu (312)mg0.197
Manganese, Mn (315)mg0.781
Vitamin A, IU (318)IU241
Retinol (319)mcg15
Vitamin A, RAE (320)mcg_RAE25
Thiamin (404)mg0.609
Riboflavin (405)mg0.398
Niacin (406)mg3.46
Pantothenic acid (410)mg0.688
Vitamin B-6 (415)mg0.315
Folate, total (417)mcg177
Vitamin B-12 (418)mcg0.31
Folic acid (431)mcg121
Folate, food (432)mcg56
Folate, DFE (435)mcg_DFE262
Tryptophan (501)g0.15
Threonine (502)g0.352
Isoleucine (503)g0.488
Leucine (504)g0.813
Lysine (505)g0.336
Methionine (506)g0.208
Cystine (507)g0.297
Phenylalanine (508)g0.56
Tyrosine (509)g0.332
Valine (510)g0.544
Arginine (511)g0.48
Histidine (512)g0.237
Alanine (513)g0.399
Aspartic acid (514)g0.601
Glutamic acid (515)g3.449
Glycine (516)g0.369
Proline (517)g1.056
Serine (518)g0.577
Cholesterol (601)mg73
Fatty acids, total saturated (606)g0.483
14:0 (612)g0.007
16:0 (613)g0.388
18:0 (614)g0.087
18:1 undifferentiated (617)g0.595
18:2 undifferentiated (618)g0.403
18:3 undifferentiated (619)g0.064
16:1 undifferentiated (626)g0.063
20:1 (628)g0.001
Fatty acids, total monounsaturated (645)g0.659
Fatty acids, total polyunsaturated (646)g0.467

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Index to Food Descriptions: P
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Food Source: Plant used as Food Source [B1347]
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Substances Included: Nutrients
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Wheat [B1312] (198) 
 Durum Wheat [B1079] (47)
Index to Food Descriptions 
Index to Food Descriptions
 P (831)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2000 Cereal Grains and Pasta (USDA SR) [A1290] (183)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Folic acid, synthetic (1126)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)