 | Beef, top sirloin, steak, separable lean and fat, trimmed to 0 in. fat, select, cooked, broiled | NDB 13453 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 29.65 | Total lipid (fat) (204) | g | 8.8 | Ash (207) | g | 1.3 | Energy (208) | kcal | 206 | Water (255) | g | 60.97 | Energy (268) | kJ | 862 | Calcium, Ca (301) | mg | 24 | Iron, Fe (303) | mg | 1.83 | Magnesium, Mg (304) | mg | 26 | Phosphorus, P (305) | mg | 239 | Potassium, K (306) | mg | 381 | Sodium, Na (307) | mg | 63 | Zinc, Zn (309) | mg | 5.44 | Copper, Cu (312) | mg | 0.082 | Manganese, Mn (315) | mg | 0.01 | Selenium, Se (317) | mcg | 32.4 | Vitamin E (alpha-tocopherol) (323) | mg | 0.42 | Thiamin (404) | mg | 0.086 | Riboflavin (405) | mg | 0.155 | Niacin (406) | mg | 7.744 | Pantothenic acid (410) | mg | 0.585 | Vitamin B-6 (415) | mg | 0.65 | Folate, total (417) | mcg | 9 | Vitamin B-12 (418) | mcg | 1.54 | Choline, total (421) | mg | 112.9 | Vitamin K (phylloquinone) (430) | mcg | 1.5 | Folate, food (432) | mcg | 9 | Folate, DFE (435) | mcg_DFE | 9 | Betaine (454) | mg | 14.8 | Tryptophan (501) | g | 0.195 | Threonine (502) | g | 1.184 | Isoleucine (503) | g | 1.349 | Leucine (504) | g | 2.358 | Lysine (505) | g | 2.505 | Methionine (506) | g | 0.772 | Cystine (507) | g | 0.383 | Phenylalanine (508) | g | 1.171 | Tyrosine (509) | g | 0.945 | Valine (510) | g | 1.471 | Arginine (511) | g | 1.917 | Histidine (512) | g | 0.946 | Alanine (513) | g | 1.802 | Aspartic acid (514) | g | 2.7 | Glutamic acid (515) | g | 4.451 | Glycine (516) | g | 1.805 | Proline (517) | g | 1.413 | Serine (518) | g | 1.168 | Hydroxyproline (521) | g | 0.311 | Cholesterol (601) | mg | 87 | Fatty acids, total saturated (606) | g | 3.417 | 10:0 (610) | g | 0.013 | 12:0 (611) | g | 0.016 | 14:0 (612) | g | 0.256 | 16:0 (613) | g | 2.03 | 18:0 (614) | g | 1.102 | 18:1 undifferentiated (617) | g | 3.291 | 18:2 undifferentiated (618) | g | 0.24 | 18:3 undifferentiated (619) | g | 0.055 | 20:4 undifferentiated (620) | g | 0.032 | 16:1 undifferentiated (626) | g | 0.303 | 20:1 (628) | g | 0.011 | Fatty acids, total monounsaturated (645) | g | 3.604 | Fatty acids, total polyunsaturated (646) | g | 0.327 |
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