| Honey loaf, pork, beef | NDB 07035 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 11.12 | Total lipid (fat) (204) | g | 4.47 | Carbohydrate, by difference (205) | g | 9.98 | Ash (207) | g | 3.96 | Energy (208) | kcal | 125 | Sucrose (210) | g | 0.12 | Glucose (dextrose) (211) | g | 0.04 | Fructose (212) | g | 0.01 | Water (255) | g | 70.47 | Energy (268) | kJ | 521 | Sugars, total (269) | g | 0.17 | Fiber, total dietary (291) | g | 0.8 | Calcium, Ca (301) | mg | 17 | Iron, Fe (303) | mg | 1.35 | Magnesium, Mg (304) | mg | 17 | Phosphorus, P (305) | mg | 143 | Potassium, K (306) | mg | 343 | Sodium, Na (307) | mg | 1320 | Zinc, Zn (309) | mg | 2.42 | Copper, Cu (312) | mg | 0.06 | Manganese, Mn (315) | mg | 0.03 | Selenium, Se (317) | mcg | 28.3 | Vitamin A, IU (318) | IU | 10 | Retinol (319) | mcg | 3 | Vitamin A, RAE (320) | mcg_RAE | 3 | Vitamin E (alpha-tocopherol) (323) | mg | 0.12 | Vitamin D (324) | IU | 40 | Vitamin D (D2 + D3) (328) | mcg | 1 | Tocopherol, gamma (342) | mg | 0.02 | Thiamin (404) | mg | 0.482 | Riboflavin (405) | mg | 0.24 | Niacin (406) | mg | 3.142 | Pantothenic acid (410) | mg | 0.66 | Vitamin B-6 (415) | mg | 0.33 | Folate, total (417) | mcg | 8 | Vitamin B-12 (418) | mcg | 1.08 | Choline, total (421) | mg | 41.9 | Menaquinone-4 (428) | mcg | 1 | Vitamin K (phylloquinone) (430) | mcg | 1.6 | Folate, food (432) | mcg | 8 | Folate, DFE (435) | mcg_DFE | 8 | Betaine (454) | mg | 1.4 | Tryptophan (501) | g | 0.116 | Threonine (502) | g | 0.461 | Isoleucine (503) | g | 0.47 | Leucine (504) | g | 0.816 | Lysine (505) | g | 0.892 | Methionine (506) | g | 0.259 | Cystine (507) | g | 0.124 | Phenylalanine (508) | g | 0.407 | Tyrosine (509) | g | 0.344 | Valine (510) | g | 0.538 | Arginine (511) | g | 0.641 | Histidine (512) | g | 0.423 | Alanine (513) | g | 0.599 | Aspartic acid (514) | g | 0.925 | Glutamic acid (515) | g | 1.541 | Glycine (516) | g | 0.514 | Proline (517) | g | 0.427 | Serine (518) | g | 0.413 | Cholesterol (601) | mg | 34 | Fatty acids, total saturated (606) | g | 1.449 | 10:0 (610) | g | 0.02 | 12:0 (611) | g | 0.02 | 14:0 (612) | g | 0.08 | 16:0 (613) | g | 0.84 | 18:0 (614) | g | 0.47 | 20:0 (615) | g | 0.003 | 18:1 undifferentiated (617) | g | 1.79 | 18:2 undifferentiated (618) | g | 0.38 | 18:3 undifferentiated (619) | g | 0.08 | 22:0 (624) | g | 0.003 | 14:1 (625) | g | 0.004 | 16:1 undifferentiated (626) | g | 0.23 | Fatty acids, total monounsaturated (645) | g | 2.024 | Fatty acids, total polyunsaturated (646) | g | 0.472 | 15:0 (652) | g | 0.003 | 17:0 (653) | g | 0.01 | 20:2 n-6 c,c (672) | g | 0.012 |
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