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Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8 in. fat, raw
NDB 17260
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g17.18
Total lipid (fat) (204)g22.1
Ash (207)g0.92
Energy (208)kcal273
Water (255)g59.95
Energy (268)kJ1142
Calcium, Ca (301)mg17
Iron, Fe (303)mg1.59
Magnesium, Mg (304)mg15
Phosphorus, P (305)mg170
Potassium, K (306)mg128
Sodium, Na (307)mg39
Zinc, Zn (309)mg1.94
Copper, Cu (312)mg0.087
Manganese, Mn (315)mg0.018
Selenium, Se (317)mcg1.5
Thiamin (404)mg0.13
Riboflavin (405)mg0.3
Niacin (406)mg6.85
Pantothenic acid (410)mg0.5
Vitamin B-6 (415)mg0.12
Folate, total (417)mcg1
Vitamin B-12 (418)mcg2.13
Folate, food (432)mcg1
Folate, DFE (435)mcg_DFE1
Tryptophan (501)g0.201
Threonine (502)g0.735
Isoleucine (503)g0.829
Leucine (504)g1.336
Lysine (505)g1.517
Methionine (506)g0.441
Cystine (507)g0.205
Phenylalanine (508)g0.699
Tyrosine (509)g0.577
Valine (510)g0.927
Arginine (511)g1.021
Histidine (512)g0.544
Alanine (513)g1.033
Aspartic acid (514)g1.512
Glutamic acid (515)g2.493
Glycine (516)g0.839
Proline (517)g0.721
Serine (518)g0.639
Cholesterol (601)mg82
Fatty acids, total saturated (606)g11.23
10:0 (610)g0.07
12:0 (611)g0.09
14:0 (612)g0.93
16:0 (613)g4.87
18:0 (614)g4.43
18:1 undifferentiated (617)g7.92
18:2 undifferentiated (618)g0.53
18:3 undifferentiated (619)g0.4
20:4 undifferentiated (620)g0.01
16:1 undifferentiated (626)g0.38
20:1 (628)g0.04
Fatty acids, total monounsaturated (645)g8.47
Fatty acids, total polyunsaturated (646)g0.95

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Index to Food Descriptions: L
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Sheep [B1183] (207) 
 Lamb [B1669] (202)
Index to Food Descriptions 
Index to Food Descriptions
 L (333)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)