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Crustaceans, shrimp, mixed species, cooked, moist heat
NDB 15151
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g22.78
Total lipid (fat) (204)g1.7
Carbohydrate, by difference (205)g1.52
Ash (207)g3.11
Energy (208)kcal119
Water (255)g71.56
Energy (268)kJ497
Calcium, Ca (301)mg91
Iron, Fe (303)mg0.32
Magnesium, Mg (304)mg37
Phosphorus, P (305)mg306
Potassium, K (306)mg170
Sodium, Na (307)mg947
Zinc, Zn (309)mg1.63
Copper, Cu (312)mg0.258
Manganese, Mn (315)mg0.049
Selenium, Se (317)mcg49.5
Vitamin A, IU (318)IU271
Retinol (319)mcg90
Vitamin A, RAE (320)mcg_RAE90
Vitamin E (alpha-tocopherol) (323)mg2.2
Vitamin D (324)IU4
Vitamin D3 (cholecalciferol) (326)mcg0.1
Vitamin D (D2 + D3) (328)mcg0.1
Tocopherol, gamma (342)mg0.2
Tocopherol, delta (343)mg0.05
Thiamin (404)mg0.032
Riboflavin (405)mg0.024
Niacin (406)mg2.678
Pantothenic acid (410)mg0.519
Vitamin B-6 (415)mg0.242
Folate, total (417)mcg24
Vitamin B-12 (418)mcg1.66
Choline, total (421)mg135.4
Menaquinone-4 (428)mcg0.4
Vitamin K (phylloquinone) (430)mcg0.4
Folate, food (432)mcg24
Folate, DFE (435)mcg_DFE24
Tryptophan (501)g0.26
Threonine (502)g0.904
Isoleucine (503)g1.05
Leucine (504)g1.95
Lysine (505)g2.172
Methionine (506)g0.665
Cystine (507)g0.272
Phenylalanine (508)g0.992
Tyrosine (509)g0.862
Valine (510)g1.067
Arginine (511)g2.247
Histidine (512)g0.501
Alanine (513)g1.41
Aspartic acid (514)g2.54
Glutamic acid (515)g4.001
Glycine (516)g1.341
Proline (517)g1.047
Serine (518)g0.929
Cholesterol (601)mg211
Fatty acids, total trans (605)g0.013
Fatty acids, total saturated (606)g0.192
12:0 (611)g0.004
14:0 (612)g0.008
16:0 (613)g0.105
18:0 (614)g0.058
20:0 (615)g0.001
18:1 undifferentiated (617)g0.082
18:2 undifferentiated (618)g0.07
18:3 undifferentiated (619)g0.005
20:4 undifferentiated (620)g0.025
22:6 n-3 (DHA) (621)g0.052
16:1 undifferentiated (626)g0.015
20:1 (628)g0.002
20:5 n-3 (EPA) (629)g0.05
22:5 n-3 (DPA) (631)g0.005
Fatty acids, total monounsaturated (645)g0.133
Fatty acids, total polyunsaturated (646)g0.218
15:0 (652)g0.005
17:0 (653)g0.009
24:0 (654)g0.003
20:2 n-6 c,c (672)g0.005
17:1 (687)g0.034
20:3 undifferentiated (689)g0.005
22:4 (858)g0.003

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Product Type: Product Type, USA [A0289]
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Index to Food Descriptions: C
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Fish or Lower Water Animal [B1021] (212) 
 Shellfish or Crustacean [B1059] (59) 
 Crustacean [B1374] (27) 
 Decapod [B1998] (27) 
 Shrimp [B1237] (7)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1500 Finfish and Shellfish Products (USDA SR) [A1285] (255)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Fatty acids, total trans (1131)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 17:1 (heptadecenoic acid) (661)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:3 (eicosatrienoic acid) (415)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acid 22:4 (docosatetraenoic acid) (216)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 20:2 (eicosadienoic acid) (731) 
 Fatty acid 20:2 n-6 cis,cis (731)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 24:0 (lignoceric acid) (523)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin D components (1504) 
 Cholecalciferol (881)
 Vitamin D (1504)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Delta-tocopherol (513)
 Gamma-tocopherol (927)
 Vitamin K components (3577) 
 Menaquinone-4 (263)
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)