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Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water
NDB 09126
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.55
Total lipid (fat) (204)g0.13
Carbohydrate, by difference (205)g9.73
Ash (207)g0.28
Energy (208)kcal41
Water (255)g89.3
Energy (268)kJ172
Sugars, total (269)g9.63
Fiber, total dietary (291)g0.1
Calcium, Ca (301)mg8
Iron, Fe (303)mg0.14
Magnesium, Mg (304)mg11
Phosphorus, P (305)mg14
Potassium, K (306)mg136
Sodium, Na (307)mg1
Zinc, Zn (309)mg0.05
Copper, Cu (312)mg0.033
Manganese, Mn (315)mg0.02
Selenium, Se (317)mcg0.1
Vitamin A, IU (318)IU9
Carotene, beta (321)mcg4
Carotene, alpha (322)mcg2
Vitamin E (alpha-tocopherol) (323)mg0.04
Lutein + zeaxanthin (338)mcg10
Vitamin C, total ascorbic acid (401)mg33.7
Thiamin (404)mg0.041
Riboflavin (405)mg0.022
Niacin (406)mg0.217
Pantothenic acid (410)mg0.189
Vitamin B-6 (415)mg0.044
Folate, total (417)mcg4
Choline, total (421)mg7.7
Folate, food (432)mcg4
Folate, DFE (435)mcg_DFE4
Fatty acids, total saturated (606)g0.019
14:0 (612)g0.001
16:0 (613)g0.017
18:0 (614)g0.001
18:1 undifferentiated (617)g0.016
18:2 undifferentiated (618)g0.025
18:3 undifferentiated (619)g0.007
16:1 undifferentiated (626)g0.002
Fatty acids, total monounsaturated (645)g0.018
Fatty acids, total polyunsaturated (646)g0.032

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Index to Food Descriptions: G
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Food Source: Plant used as Food Source [B1347]
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Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Citrus Fruit [B1139] (63) 
 Grapefruit [B1507] (17)
Index to Food Descriptions 
Index to Food Descriptions
 G (168)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Carotenoids (2322) 
 Alpha-carotene (635)
 Beta-carotene, total (1998)
 Beta-cryptoxanthin (638)
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)