Item 196 of 267 (back to results) previous next Chicken, ground, crumbles, cooked, pan-browned NDB 05333 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 23.28 Total lipid (fat) (204) g 10.92 Ash (207) g 1.57 Energy (208) kcal 189 Water (255) g 64.92 Energy (268) kJ 790 Calcium, Ca (301) mg 8 Iron, Fe (303) mg 0.93 Magnesium, Mg (304) mg 28 Phosphorus, P (305) mg 234 Potassium, K (306) mg 677 Sodium, Na (307) mg 75 Zinc, Zn (309) mg 1.92 Copper, Cu (312) mg 0.062 Manganese, Mn (315) mg 0.016 Selenium, Se (317) mcg 14.3 Vitamin E (alpha-tocopherol) (323) mg 0.39 Tocopherol, gamma (342) mg 0.24 Tocopherol, delta (343) mg 0.03 Thiamin (404) mg 0.121 Riboflavin (405) mg 0.302 Niacin (406) mg 7.107 Pantothenic acid (410) mg 1.327 Vitamin B-6 (415) mg 0.538 Folate, total (417) mcg 2 Vitamin B-12 (418) mcg 0.51 Choline, total (421) mg 59 Vitamin K (phylloquinone) (430) mcg 2.1 Folate, food (432) mcg 2 Folate, DFE (435) mcg_DFE 2 Betaine (454) mg 5 Tryptophan (501) g 0.196 Threonine (502) g 0.97 Isoleucine (503) g 1.06 Leucine (504) g 1.816 Lysine (505) g 2.014 Methionine (506) g 0.596 Cystine (507) g 0.251 Phenylalanine (508) g 0.912 Tyrosine (509) g 0.806 Valine (510) g 1.102 Arginine (511) g 1.505 Histidine (512) g 0.706 Alanine (513) g 1.323 Aspartic acid (514) g 2.156 Glutamic acid (515) g 3.484 Glycine (516) g 1.118 Proline (517) g 0.878 Serine (518) g 0.976 Hydroxyproline (521) g 0.126 Cholesterol (601) mg 107 Fatty acids, total trans (605) g 0.087 Fatty acids, total saturated (606) g 3.11 14:0 (612) g 0.056 16:0 (613) g 2.414 18:0 (614) g 0.621 20:0 (615) g 0.008 18:1 undifferentiated (617) g 4.099 18:2 undifferentiated (618) g 1.818 18:3 undifferentiated (619) g 0.1 20:4 undifferentiated (620) g 0.106 22:6 n-3 (DHA) (621) g 0.031 14:1 (625) g 0.021 16:1 undifferentiated (626) g 0.725 20:1 (628) g 0.033 20:5 n-3 (EPA) (629) g 0.008 22:5 n-3 (DPA) (631) g 0.016 Fatty acids, total monounsaturated (645) g 4.879 Fatty acids, total polyunsaturated (646) g 2.08 15:0 (652) g 0.002 17:0 (653) g 0.009 18:1 t (663) g 0.056 18:2 t,t (669) g 0.031 20:2 n-6 c,c (672) g 0.015 18:1 c (674) g 4.043 18:2 n-6 c,c (675) g 1.787 18:3 n-6 c,c,c (685) g 0.02 Fatty acids, total trans-monoenoic (693) g 0.056 Fatty acids, total trans-polyenoic (695) g 0.031 18:3 n-3 c,c,c (ALA) (851) g 0.081

Current search: Index to Food Descriptions: C × Food Source: Animal used as Food Source [B1297] × Substances Included: Nutrients > Proximates > Energy, gross × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Animal used as Food Source [B1297] (2395)   Poultry or Game Bird [B1563] (498)   Chicken [B1457] (295) Index to Food Descriptions  Index to Food Descriptions  C (1638) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   0500 Poultry Products (USDA SR) [A1275] (381) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Fatty acids, total trans (1131)  Monounsaturated fat, total (661)  Polyunsaturated fat, total (512)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 14:1 (842)  Fatty acid 16:1 (5070)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Fatty acid 18:1 (octadecenoic acid) (6168)   Fatty acid 18:1 cis (777)  Fatty acid 18:1 total trans (683)  Polyunsaturated fatty acids (6706)   Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 18:2 (6194)   Fatty acid 18:2 n-6 cis,cis (728)  Fatty acid 18:2 n-6 trans,trans (211)  Fatty acid 18:3 (5829)   Fatty acid 18:3 n-3 all-cis (947)  Fatty acid 18:3 n-6 all-cis (307)  Fatty acid 20:2 (eicosadienoic acid) (731)   Fatty acid 20:2 n-6 cis,cis (731)  Fatty acid 20:5 (eicopentaenoic acid) (815)   Fatty acid 20:5 n-3 (815)  Fatty acid 22:5 (docosapentaenoic acid) (851)   Fatty acid 22:5 n-3 (851)  Fatty acid 22:6 (docosahexaenoic acid) (1043)   Fatty acid 22:6 n-3 (1043)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 15:0 (pentadecylic acid) (852)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 17:0 (margaric acid) (1286)  Fatty acid 18:0 (stearic acid) (6025)  Fatty acid 20:0 (arachidic acid) (1302)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Hydroxyproline (830)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin E components (4372)   Alpha-tocopherol (4366)  Delta-tocopherol (513)  Gamma-tocopherol (927)  Vitamin K components (3577)   Vitamin K-1 (3459)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Betaine (1634)  Choline (3824)  Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)