 |
| Animal fat, bacon grease |
| NDB 04609 |
| Measurement | Units | Value |
| Sample Size | Grams | 100 |
| Nutrients | Units | Value |
| Total lipid (fat) (204) | g | 99.5 |
| Ash (207) | g | 0.5 |
| Energy (208) | kcal | 897 |
| Energy (268) | kJ | 3753 |
| Sodium, Na (307) | mg | 150 |
| Zinc, Zn (309) | mg | 0.11 |
| Vitamin E (alpha-tocopherol) (323) | mg | 0.6 |
| Vitamin D (324) | IU | 101 |
| Vitamin D3 (cholecalciferol) (326) | mcg | 2.5 |
| Vitamin D (D2 + D3) (328) | mcg | 2.5 |
| Choline, total (421) | mg | 42.2 |
| Cholesterol (601) | mg | 95 |
| Fatty acids, total saturated (606) | g | 39.004 |
| 10:0 (610) | g | 0.1 |
| 12:0 (611) | g | 0.199 |
| 14:0 (612) | g | 1.294 |
| 16:0 (613) | g | 23.681 |
| 18:0 (614) | g | 13.432 |
| 18:1 undifferentiated (617) | g | 40.994 |
| 18:2 undifferentiated (618) | g | 10.149 |
| 18:3 undifferentiated (619) | g | 0.995 |
| 16:1 undifferentiated (626) | g | 2.686 |
| 20:1 (628) | g | 0.995 |
| Fatty acids, total monounsaturated (645) | g | 44.874 |
| Fatty acids, total polyunsaturated (646) | g | 11.144 |
