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USDA Commodity, beef patties with VPP, frozen, raw
NDB 23506
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g15.21
Total lipid (fat) (204)g16.48
Carbohydrate, by difference (205)g3.84
Ash (207)g1.12
Energy (208)kcal225
Water (255)g63.35
Energy (268)kJ941
Fiber, total dietary (291)g1.3
Calcium, Ca (301)mg29
Iron, Fe (303)mg2.66
Magnesium, Mg (304)mg36
Phosphorus, P (305)mg190
Potassium, K (306)mg294
Sodium, Na (307)mg55
Zinc, Zn (309)mg5.44
Copper, Cu (312)mg0.163
Manganese, Mn (315)mg0.252
Selenium, Se (317)mcg11.7
Vitamin A, IU (318)IU96
Retinol (319)mcg15
Vitamin A, RAE (320)mcg_RAE17
Carotene, beta (321)mcg28
Thiamin (404)mg0.316
Riboflavin (405)mg0.22
Niacin (406)mg4.281
Pantothenic acid (410)mg1.456
Vitamin B-6 (415)mg0.44
Vitamin B-12 (418)mcg3.59
Cholesterol (601)mg33
Fatty acids, total saturated (606)g5.872
10:0 (610)g0.013
12:0 (611)g0.015
14:0 (612)g0.4
16:0 (613)g3.262
18:0 (614)g1.652
18:1 undifferentiated (617)g6.649
18:2 undifferentiated (618)g0.452
18:3 undifferentiated (619)g0.056
20:4 undifferentiated (620)g0.033
22:6 n-3 (DHA) (621)g0.009
16:1 undifferentiated (626)g0.769
20:1 (628)g0.049
20:5 n-3 (EPA) (629)g0.004
22:1 undifferentiated (630)g0.006
22:5 n-3 (DPA) (631)g0.009
Fatty acids, total monounsaturated (645)g7.648
Fatty acids, total polyunsaturated (646)g0.573

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Food Source: Animal used as Food Source [B1297]
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Cow [B1201] (856)
Index to Food Descriptions 
Index to Food Descriptions
 U (37)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1300 Beef Products (USDA SR) [A1283] (613)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acid 22:1 (docosenoic acid) (730)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Retinoids (2309) 
 Retinol (2309)
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)