 | | Apricots, canned, heavy syrup pack, with skin, solids and liquids | | NDB 09027 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 0.53 | | Total lipid (fat) (204) | g | 0.08 | | Carbohydrate, by difference (205) | g | 21.47 | | Ash (207) | g | 0.37 | | Energy (208) | kcal | 83 | | Water (255) | g | 77.56 | | Energy (268) | kJ | 347 | | Sugars, total (269) | g | 19.87 | | Fiber, total dietary (291) | g | 1.6 | | Calcium, Ca (301) | mg | 9 | | Iron, Fe (303) | mg | 0.3 | | Magnesium, Mg (304) | mg | 7 | | Phosphorus, P (305) | mg | 12 | | Potassium, K (306) | mg | 140 | | Sodium, Na (307) | mg | 4 | | Zinc, Zn (309) | mg | 0.11 | | Copper, Cu (312) | mg | 0.078 | | Manganese, Mn (315) | mg | 0.051 | | Selenium, Se (317) | mcg | 0.1 | | Vitamin A, IU (318) | IU | 1230 | | Vitamin A, RAE (320) | mcg_RAE | 62 | | Carotene, beta (321) | mcg | 735 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.6 | | Cryptoxanthin, beta (334) | mcg | 7 | | Lutein + zeaxanthin (338) | mcg | 26 | | Vitamin C, total ascorbic acid (401) | mg | 3.1 | | Thiamin (404) | mg | 0.02 | | Riboflavin (405) | mg | 0.022 | | Niacin (406) | mg | 0.376 | | Pantothenic acid (410) | mg | 0.092 | | Vitamin B-6 (415) | mg | 0.054 | | Folate, total (417) | mcg | 2 | | Choline, total (421) | mg | 1.8 | | Vitamin K (phylloquinone) (430) | mcg | 2.2 | | Folate, food (432) | mcg | 2 | | Folate, DFE (435) | mcg_DFE | 2 | | Tryptophan (501) | g | 0.009 | | Threonine (502) | g | 0.019 | | Isoleucine (503) | g | 0.016 | | Leucine (504) | g | 0.031 | | Lysine (505) | g | 0.037 | | Methionine (506) | g | 0.003 | | Cystine (507) | g | 0.002 | | Phenylalanine (508) | g | 0.022 | | Tyrosine (509) | g | 0.012 | | Valine (510) | g | 0.019 | | Arginine (511) | g | 0.021 | | Histidine (512) | g | 0.009 | | Alanine (513) | g | 0.026 | | Aspartic acid (514) | g | 0.122 | | Glutamic acid (515) | g | 0.054 | | Glycine (516) | g | 0.016 | | Proline (517) | g | 0.032 | | Serine (518) | g | 0.031 | | Fatty acids, total saturated (606) | g | 0.005 | | 16:0 (613) | g | 0.005 | | 18:0 (614) | g | 0.001 | | 18:1 undifferentiated (617) | g | 0.033 | | 18:2 undifferentiated (618) | g | 0.015 | | Fatty acids, total monounsaturated (645) | g | 0.033 | | Fatty acids, total polyunsaturated (646) | g | 0.015 |
|