| Beef, round, top round, separable lean and fat, trimmed to 1/8 in. fat, choice, cooked, pan-fried | NDB 13897 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 32.99 | Total lipid (fat) (204) | g | 13.83 | Ash (207) | g | 1.45 | Energy (208) | kcal | 266 | Water (255) | g | 52.36 | Energy (268) | kJ | 1113 | Calcium, Ca (301) | mg | 6 | Iron, Fe (303) | mg | 2.97 | Magnesium, Mg (304) | mg | 33 | Phosphorus, P (305) | mg | 274 | Potassium, K (306) | mg | 480 | Sodium, Na (307) | mg | 68 | Zinc, Zn (309) | mg | 4.35 | Copper, Cu (312) | mg | 0.124 | Manganese, Mn (315) | mg | 0.019 | Selenium, Se (317) | mcg | 32 | Vitamin E (alpha-tocopherol) (323) | mg | 0.18 | Vitamin D (324) | IU | 9 | Vitamin D3 (cholecalciferol) (326) | mcg | 0.2 | Vitamin D (D2 + D3) (328) | mcg | 0.2 | Thiamin (404) | mg | 0.11 | Riboflavin (405) | mg | 0.26 | Niacin (406) | mg | 5.15 | Pantothenic acid (410) | mg | 0.43 | Vitamin B-6 (415) | mg | 0.57 | Folate, total (417) | mcg | 12 | Vitamin B-12 (418) | mcg | 3.28 | Choline, total (421) | mg | 125.6 | Vitamin K (phylloquinone) (430) | mcg | 1.8 | Folate, food (432) | mcg | 12 | Folate, DFE (435) | mcg_DFE | 12 | Tryptophan (501) | g | 0.37 | Threonine (502) | g | 1.441 | Isoleucine (503) | g | 1.483 | Leucine (504) | g | 2.608 | Lysine (505) | g | 2.745 | Methionine (506) | g | 0.845 | Cystine (507) | g | 0.37 | Phenylalanine (508) | g | 1.288 | Tyrosine (509) | g | 1.109 | Valine (510) | g | 1.605 | Arginine (511) | g | 2.085 | Histidine (512) | g | 1.13 | Alanine (513) | g | 1.99 | Aspartic acid (514) | g | 3.014 | Glutamic acid (515) | g | 4.957 | Glycine (516) | g | 1.8 | Proline (517) | g | 1.457 | Serine (518) | g | 1.262 | Cholesterol (601) | mg | 97 | Fatty acids, total saturated (606) | g | 4.64 | 10:0 (610) | g | 0.02 | 12:0 (611) | g | 0.02 | 14:0 (612) | g | 0.33 | 16:0 (613) | g | 2.84 | 18:0 (614) | g | 1.34 | 18:1 undifferentiated (617) | g | 4.67 | 18:2 undifferentiated (618) | g | 1.26 | 18:3 undifferentiated (619) | g | 0.23 | 20:4 undifferentiated (620) | g | 0.21 | 16:1 undifferentiated (626) | g | 0.44 | 20:1 (628) | g | 0.02 | Fatty acids, total monounsaturated (645) | g | 5.18 | Fatty acids, total polyunsaturated (646) | g | 1.72 |
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