 | Biscuits, plain or buttermilk, dry mix, prepared | NDB 18011 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 7.3 | Total lipid (fat) (204) | g | 12.1 | Carbohydrate, by difference (205) | g | 48.4 | Ash (207) | g | 3.3 | Energy (208) | kcal | 335 | Water (255) | g | 28.9 | Energy (268) | kJ | 1402 | Fiber, total dietary (291) | g | 1.8 | Calcium, Ca (301) | mg | 185 | Iron, Fe (303) | mg | 2.05 | Magnesium, Mg (304) | mg | 25 | Phosphorus, P (305) | mg | 470 | Potassium, K (306) | mg | 188 | Sodium, Na (307) | mg | 955 | Zinc, Zn (309) | mg | 0.61 | Copper, Cu (312) | mg | 0.116 | Manganese, Mn (315) | mg | 0.249 | Selenium, Se (317) | mcg | 6.2 | Vitamin A, IU (318) | IU | 94 | Retinol (319) | mcg | 25 | Vitamin A, RAE (320) | mcg_RAE | 26 | Vitamin C, total ascorbic acid (401) | mg | 0.4 | Thiamin (404) | mg | 0.35 | Riboflavin (405) | mg | 0.357 | Niacin (406) | mg | 3.021 | Pantothenic acid (410) | mg | 0.548 | Vitamin B-6 (415) | mg | 0.068 | Folate, total (417) | mcg | 52 | Vitamin B-12 (418) | mcg | 0.21 | Folic acid (431) | mcg | 46 | Folate, food (432) | mcg | 6 | Folate, DFE (435) | mcg_DFE | 84 | Tryptophan (501) | g | 0.091 | Threonine (502) | g | 0.234 | Isoleucine (503) | g | 0.296 | Leucine (504) | g | 0.549 | Lysine (505) | g | 0.267 | Methionine (506) | g | 0.139 | Cystine (507) | g | 0.133 | Phenylalanine (508) | g | 0.355 | Tyrosine (509) | g | 0.245 | Valine (510) | g | 0.339 | Arginine (511) | g | 0.281 | Histidine (512) | g | 0.167 | Alanine (513) | g | 0.239 | Aspartic acid (514) | g | 0.373 | Glutamic acid (515) | g | 2.172 | Glycine (516) | g | 0.232 | Proline (517) | g | 0.791 | Serine (518) | g | 0.364 | Cholesterol (601) | mg | 4 | Fatty acids, total saturated (606) | g | 2.789 | 4:0 (607) | g | 0.031 | 6:0 (608) | g | 0.018 | 8:0 (609) | g | 0.01 | 10:0 (610) | g | 0.024 | 12:0 (611) | g | 0.027 | 14:0 (612) | g | 0.096 | 16:0 (613) | g | 1.36 | 18:0 (614) | g | 1.221 | 18:1 undifferentiated (617) | g | 4.183 | 18:2 undifferentiated (618) | g | 4.045 | 18:3 undifferentiated (619) | g | 0.26 | 16:1 undifferentiated (626) | g | 0.021 | Fatty acids, total monounsaturated (645) | g | 4.206 | Fatty acids, total polyunsaturated (646) | g | 4.305 |
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