| Cake, angelfood, dry mix, prepared | NDB 18088 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 6.1 | Total lipid (fat) (204) | g | 0.3 | Carbohydrate, by difference (205) | g | 58.7 | Ash (207) | g | 2 | Energy (208) | kcal | 257 | Water (255) | g | 32.9 | Energy (268) | kJ | 1075 | Sugars, total (269) | g | 30.51 | Fiber, total dietary (291) | g | 0.2 | Calcium, Ca (301) | mg | 84 | Iron, Fe (303) | mg | 0.23 | Magnesium, Mg (304) | mg | 8 | Phosphorus, P (305) | mg | 232 | Potassium, K (306) | mg | 135 | Sodium, Na (307) | mg | 511 | Zinc, Zn (309) | mg | 0.13 | Copper, Cu (312) | mg | 0.068 | Manganese, Mn (315) | mg | 0.063 | Selenium, Se (317) | mcg | 15.3 | Vitamin E (alpha-tocopherol) (323) | mg | 0.01 | Lutein + zeaxanthin (338) | mcg | 1 | Thiamin (404) | mg | 0.092 | Riboflavin (405) | mg | 0.202 | Niacin (406) | mg | 0.171 | Pantothenic acid (410) | mg | 0.11 | Vitamin B-6 (415) | mg | 0.006 | Folate, total (417) | mcg | 19 | Vitamin B-12 (418) | mcg | 0.03 | Choline, total (421) | mg | 1.3 | Vitamin K (phylloquinone) (430) | mcg | 0.1 | Folic acid (431) | mcg | 14 | Folate, food (432) | mcg | 5 | Folate, DFE (435) | mcg_DFE | 29 | Tryptophan (501) | g | 0.077 | Threonine (502) | g | 0.259 | Isoleucine (503) | g | 0.324 | Leucine (504) | g | 0.497 | Lysine (505) | g | 0.38 | Methionine (506) | g | 0.192 | Cystine (507) | g | 0.154 | Phenylalanine (508) | g | 0.343 | Tyrosine (509) | g | 0.226 | Valine (510) | g | 0.368 | Arginine (511) | g | 0.315 | Histidine (512) | g | 0.134 | Alanine (513) | g | 0.324 | Aspartic acid (514) | g | 0.561 | Glutamic acid (515) | g | 0.994 | Glycine (516) | g | 0.211 | Proline (517) | g | 0.306 | Serine (518) | g | 0.402 | Fatty acids, total saturated (606) | g | 0.043 | 16:0 (613) | g | 0.039 | 18:0 (614) | g | 0.002 | 18:1 undifferentiated (617) | g | 0.025 | 18:2 undifferentiated (618) | g | 0.117 | 18:3 undifferentiated (619) | g | 0.007 | 16:1 undifferentiated (626) | g | 0.001 | Fatty acids, total monounsaturated (645) | g | 0.026 | Fatty acids, total polyunsaturated (646) | g | 0.124 |
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