 | Fish, gefiltefish, commercial, sweet recipe | NDB 15030 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 9.07 | Total lipid (fat) (204) | g | 1.73 | Carbohydrate, by difference (205) | g | 7.41 | Ash (207) | g | 1.44 | Energy (208) | kcal | 84 | Water (255) | g | 80.35 | Energy (268) | kJ | 351 | Calcium, Ca (301) | mg | 23 | Iron, Fe (303) | mg | 2.48 | Magnesium, Mg (304) | mg | 9 | Phosphorus, P (305) | mg | 73 | Potassium, K (306) | mg | 91 | Sodium, Na (307) | mg | 524 | Zinc, Zn (309) | mg | 0.82 | Copper, Cu (312) | mg | 0.195 | Manganese, Mn (315) | mg | 0.073 | Selenium, Se (317) | mcg | 10.5 | Vitamin A, IU (318) | IU | 89 | Retinol (319) | mcg | 27 | Vitamin A, RAE (320) | mcg_RAE | 27 | Vitamin C, total ascorbic acid (401) | mg | 0.8 | Thiamin (404) | mg | 0.065 | Riboflavin (405) | mg | 0.059 | Niacin (406) | mg | 1 | Pantothenic acid (410) | mg | 0.2 | Vitamin B-6 (415) | mg | 0.08 | Folate, total (417) | mcg | 3 | Vitamin B-12 (418) | mcg | 0.84 | Folate, food (432) | mcg | 3 | Folate, DFE (435) | mcg_DFE | 3 | Tryptophan (501) | g | 0.086 | Threonine (502) | g | 0.488 | Isoleucine (503) | g | 0.486 | Leucine (504) | g | 0.81 | Lysine (505) | g | 0.842 | Methionine (506) | g | 0.255 | Cystine (507) | g | 0.113 | Phenylalanine (508) | g | 0.493 | Tyrosine (509) | g | 0.38 | Valine (510) | g | 0.548 | Arginine (511) | g | 0.595 | Histidine (512) | g | 0.261 | Alanine (513) | g | 0.546 | Aspartic acid (514) | g | 0.772 | Glutamic acid (515) | g | 1.75 | Glycine (516) | g | 0.403 | Proline (517) | g | 0.341 | Serine (518) | g | 0.473 | Cholesterol (601) | mg | 30 | Fatty acids, total saturated (606) | g | 0.412 | 14:0 (612) | g | 0.056 | 16:0 (613) | g | 0.3 | 18:0 (614) | g | 0.056 | 18:1 undifferentiated (617) | g | 0.407 | 18:2 undifferentiated (618) | g | 0.116 | 22:6 n-3 (DHA) (621) | g | 0.045 | 16:1 undifferentiated (626) | g | 0.257 | 18:4 (627) | g | 0.022 | 20:1 (628) | g | 0.109 | 20:5 n-3 (EPA) (629) | g | 0.075 | 22:1 undifferentiated (630) | g | 0.051 | 22:5 n-3 (DPA) (631) | g | 0.027 | Fatty acids, total monounsaturated (645) | g | 0.824 | Fatty acids, total polyunsaturated (646) | g | 0.285 |
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