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Grapefruit, raw, pink and red, California and Arizona
NDB 09113
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.5
Total lipid (fat) (204)g0.1
Carbohydrate, by difference (205)g9.69
Ash (207)g0.4
Energy (208)kcal37
Water (255)g89.31
Energy (268)kJ155
Calcium, Ca (301)mg11
Iron, Fe (303)mg0.08
Magnesium, Mg (304)mg9
Phosphorus, P (305)mg12
Potassium, K (306)mg147
Sodium, Na (307)mg1
Zinc, Zn (309)mg0.07
Copper, Cu (312)mg0.032
Manganese, Mn (315)mg0.02
Vitamin A, IU (318)IU259
Vitamin C, total ascorbic acid (401)mg38.1
Thiamin (404)mg0.034
Riboflavin (405)mg0.02
Niacin (406)mg0.191
Pantothenic acid (410)mg0.283
Vitamin B-6 (415)mg0.042
Folate, total (417)mcg12
Folate, food (432)mcg12
Folate, DFE (435)mcg_DFE12
Tryptophan (501)g0.005
Threonine (502)g0.009
Isoleucine (503)g0.005
Leucine (504)g0.009
Lysine (505)g0.012
Methionine (506)g0.005
Cystine (507)g0.005
Phenylalanine (508)g0.03
Tyrosine (509)g0.005
Valine (510)g0.01
Arginine (511)g0.056
Histidine (512)g0.005
Alanine (513)g0.016
Aspartic acid (514)g0.089
Glutamic acid (515)g0.128
Glycine (516)g0.01
Proline (517)g0.041
Serine (518)g0.018
Fatty acids, total saturated (606)g0.014
16:0 (613)g0.012
18:0 (614)g0.001
18:1 undifferentiated (617)g0.012
18:2 undifferentiated (618)g0.019
18:3 undifferentiated (619)g0.005
16:1 undifferentiated (626)g0.001
Fatty acids, total monounsaturated (645)g0.013
Fatty acids, total polyunsaturated (646)g0.024

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Index to Food Descriptions: G
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Food Source: Plant used as Food Source [B1347]
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Substances Included: Nutrients
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Citrus Fruit [B1139] (63) 
 Grapefruit [B1507] (17)
Index to Food Descriptions 
Index to Food Descriptions
 G (168)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)